Table 2.

Fungal genus present in poultry feed samples.

Genus	Number of isolates	Fr (%)∗	RD (%)∗∗
Aspergillus	20	43.5	10.5
Cladosporium	22	47.8	11.5
Eurotium	24	52.2	12.5
Fusarium	32	69.6	16.7
Mucor	18	39.1	9.4
Penicillium	21	45.6	10.9
Paecilomyces	1	2.2	0.5
Scopulariopsis	2	4.3	1.0
Others	16	34.8	8.4
Yeast	36	78.3	18.8

*Isolation frequency.

∗∗Isolation relative density.