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Organic acid and sugar contents in fermented paste.
| Per 100 g | |
|---|---|
| Lactic acid | 0.16 g |
| Acetic acid | 0.090 g |
| Citric acid | 0.20 g |
| Malic acid | 0.13 g |
| Succinic acid | 0.030 g |
| Tartaric acid | nd |
| Fumaric acid | nd |
| Glucose | 21 g |
| Fructose | 16 g |
| Galactose | nd |
| Arabinose | nd |
| Mannose | nd |
| Sucrose | nd |
| Isomaltose | 0.87 g |
Abbreviation: nd, not detected.
