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. Author manuscript; available in PMC: 2014 Aug 6.
Published in final edited form as: J Am Coll Health. 2012;60(5):395–402. doi: 10.1080/07448481.2012.663842

Table 3.

Means (SDs) and Component Loadings ≥ .40 for each item on the ARS-Future Intention

M (SD) Component Loadings
Strategie 1a 2b 3c 4d 5e 6f
1. Leave at least 15 minutes in between each drink 2.43 (1.2) .635
2. Keep track in your head of each drink you have 3.35 (1.3) .552
3. Keep track of each drink on your cell phone or a piece of paper 1.55 (1.1) .460 −.533
4. Eat a meal before starting to drink 4.02 (1.1) .435 .442
5. Avoid salty foods while drinking 2.62 (1.2) .493 .465
6. Stay away from the refrigerator, keg, or bartender where alcohol is easily available 2.23 (1.2) .678
7. Have a non-alcoholic drink in between each alcoholic drink 2.04 (1.1) .656
8. Start off with a at least 1 non-alcoholic drink before you start drinking alcohol 2.91 (1.4) .557 .497
9. Set a limit on the total number of drinks you’ll have before you start drinking 2.68 (1.3) .760
10. Set a predetermined time to stop drinking 2.59 (1.3) .726
11. Sip your drink, rather than gulp or chug 3.28 (1.1) .638
12. Avoid finishing a beer or other drink you don’t want 3.32 (1.3) .690
13. Wait at least 20 minutes past the time you’d normally start drinking 2.44 (1.1) .690
14. Avoid adding more alcohol to a drink you have not finished 3.33 (1.2) .676
15. Avoid starting a new drink until you’ve finished the one you have 3.70 (1.2) .634 .538
16. Avoid drinking out of oversize containers (e.g., fishbowls, boots, giant cups) 3.51 (1.3) .590
17. Set down your drink in between each sip 2.70 (1.3) .537
18. Avoid drinking in rounds (e.g., taking turns buying drinks for a group) 2.98 (1.3) .567 −.434
19. Avoid “catching up” if you start drinking after others 2.99 (1.2) .734
20. Say “no” to offers of drinks you don’t want 3.43 (1.3) .677
21. Accept a drink offer, then set it aside without drinking it 2.42 (1.2) .640
22. Leave the place where you are drinking at a predetermined time 2.86 (1.2) .660
23. Avoid drinking with friends who drink excessively 2.26 (1.2) .577
24. Order a non-alcoholic drink that can pass as an alcoholic drink 1.98 (1.3) .609 −.428
25. Bring a limited amount of spending money with you when you go out to drink 3.79 (1.2) .468
26. Use a single shot glass to measure how much hard liquor goes in each drink 2.66 (1.3) .520 .626
27. Limit the amount of alcohol someone else puts in any drink they make for you 2.78 (1.3) .693 .495
28. Ask the person making your drinks to make them weak 2.24 (1.2) .678
29. Put extra ice in your drink 2.43 (1.3) .671
30. Put extra non-alcoholic mixer in your drink 2.67 (1.3) .625 −.434
31. Avoid drinking straight shots of hard liquor 2.79 (1.4) .570

Note. Means and SDs for full sample; ns for items range from 305 to 336 depending on missing data for each specific item. Component loadings calculated for subset of sample who had no missing data on any items (n=224).

a

Component eigenvalue = 11.93; Percent of variance = 38.5

b

Component eigenvalue = 2.25; Percent of variance = 7.3

c

Component eigenvalue = 1.46; Percent of variance = 4.7

d

Component eigenvalue = 1.31; Percent of variance = 4.2

e

Component eigenvalue = 1.24; Percent of variance = 4.0

f

Component eigenvalue = 1.11; Percent of variance = 3.6