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. Author manuscript; available in PMC: 2014 Aug 8.
Published in final edited form as: J Nutr Elder. 2010 Apr;29(2):211–226. doi: 10.1080/01639361003772525

Table 3. Satisfaction with Meals-on-Wheels Meals (n = 1505).

Taste (%) Variety (%) Ease of preparation (%) Healthiness (%) Appropriate for religious and cultural needs Overall satisfaction
Most of the time 69.1 67.0 82.5 72.3 83.5 77.1
Some of the time 21.3 23.3 11.3 17.8 8.3 16.4
Only occasionally 6.8 7.0 3.8 6.9 2.4 4.9
Not at all 2.7 2.7 2.4 3.0 5.9 1.7