. 2014 Jul 23;2014:854093. doi: 10.1155/2014/854093

Table 3.

Mean comparison of nutritional traits among irradiated and non-irradiated O. viciifolia seeds.

Gamma irradiation (Gy)	CP %	DMD %	WSC %	ADF %	NDF %	ASH %	CF %
Control	32.24^b ± 2.1	89.68^b ± 2.3	34.31^a ± 1.2	11.39^a ± 0.8	9.99^b ± 0.6	5.35^a ± 0.2	23.35^a ± 1.6
30	34.80^a ± 2.2	93.35^a ± 2.2	34.40^a ± 1.4	8.43^b ± 0.9	10.78^b ± 0.8	5.87^a ± 0.4	23.63^a ± 1.3
60	33.53^a ± 1.5	92.13^a ± 1.8	34.90^a ± 1.1	9.81^b ± 0.7	12.35^a ± 0.6	5.65^a ± 0.5	23.52^a ± 1.4
90	33.13^a ± 1.3	92.22^a ± 1.8	34.91^a ± 0.9	9.41^b ± 0.7	9.92^b ± 0.6	5.73^a ± 0.5	23.06^a ± 1.4
120	34.02^a ± 2.3	94.53^a ± 2.1	35.42^a ± 1.2	7.17^b ± 0.8	9.83^b ± 0.7	5.91^a ± 0.4	22.87^a ± 1.8

The means of samples with the same small letters were not significantly different as per Duncan's multirange test at P < 0.05.

Crude protein (CP), crude fibre (CF), acid detergent fibre (ADF), dry matter digestibility (DMD), water soluble carbohydrates (WSC), and neutral detergent fibre (NDF).