TABLE 9.
Frequency of Recipients’ Eating Behavior With Regard to Receipt of Hot Meals
Put Food on Counter (%) | Put Food in Fridge (%) | Give Meal Away (%) | Eat All in Same Sitting (%) | |||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
| ||||||||||||
Total | Hot Meals?
|
Total | Hot Meals?
|
Total | Hot Meals?
|
Total | Hot Meals?
|
|||||
Yes | No | Yes | No | Yes | No | Yes | No | |||||
Every day | 18.5 | 19.3 | 10.7 | 33.7 | 33.1 | 39.9 | 1.8 | 1.9 | 0.7 | 60.6 | 60.6 | 61.2 |
4–6 times per week | 5.2 | 5.3 | 4.1 | 6.3 | 6.4 | 4.9 | 0.6 | 0.6 | 0.3 | 14.3 | 14.6 | 12.1 |
2–3 times per week | 15.0 | 15.0 | 15.6 | 24.9 | 24.6 | 27.7 | 4.0 | 4.0 | 4.6 | 14.6 | 14.9 | 12.5 |
1 time per week or less | 12.6 | 13.0 | 8.2 | 13.5 | 14.2 | 7.3 | 13.9 | 13.6 | 16.8 | 3.3 | 3.3 | 3.5 |
Never | 48.8 | 47.5 | 61.4 | 21.5 | 21.7 | 20.3 | 79.9 | 79.9 | 77.6 | 7.0 | 6.7 | 10.6 |