Table 1.
Taste | Compound | Dilution step | Concentration range (g/L) |
Sweet | Sucrose | 3 | 1.23-100.00 |
Bitter | Caffeine | 0.2 log | 0.16-1.00 |
Salty | Sodium cloride | 3.5 | 0.50-75.00 |
Sour | Citric acid | 3.5 | 0.33-50.00 |
Taste | Compound | Dilution step | Concentration range (g/L) |
Sweet | Sucrose | 3 | 1.23-100.00 |
Bitter | Caffeine | 0.2 log | 0.16-1.00 |
Salty | Sodium cloride | 3.5 | 0.50-75.00 |
Sour | Citric acid | 3.5 | 0.33-50.00 |