Table 7. Pearson correlation coefficients (r) of soil quality index (SQI) versus crop yield and correlations between different SQI values which were averaged up to a certain depth; all numbers are significant at p<0.05 level.
SQI-1 | Dry Grain | Dry Straw |
0–60 cm | 0.65 | 0.67 |
0–20 cm | 0.71 | 0.71 |
0–10 cm | 0.73 | 0.71 |
SQI-2 | Dry Grain | Dry Straw |
0–60 cm | 0.75 | 0.73 |
0–20 cm | 0.75 | 0.72 |
0–10 cm | 0.79 | 0.75 |
SQI-3 | Dry Grain | Dry Straw |
0–60 cm | 0.76 | 0.74 |
0–20 cm | 0.76 | 0.74 |
0–10 cm | 0.78 | 0.76 |
SQI-1 | SQI-2 | |
SQI-2 | 0.92 | |
SQI-3 | 0.93 | 0.97 |