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. Author manuscript; available in PMC: 2014 Aug 25.
Published in final edited form as: P R Health Sci J. 2014 Jun;33(2):80–87.

Table 4.

Distribution of family meal habits by diet quality and weight status

Family meal habits Diet needs
improvement
n (%)
Poor diet
n (%)
P value* Healthy
weight
n (%)
Overweight/
Obese
n (%)
P value*
Family meals (n = 112)
    Never/rarely 15 (30.0) 20 (32.3) 0.79 18 (25.0) 17 (42.5) 0.05
    Always/frequent 35 (70.0) 42 (67.7) 54 (75.0) 23 (57.5)
TV during meals (n = 111)
    Never/rarely 18 (36.0) 16 (26.2) 0.26 23 (31.5) 11 (28.9) 0.78
    Always/frequent 32 (64.0) 45 (73.8) 50 (68.5) 27 (71.1)
Family meals are important
(n = 96)§
    Disagree 10 (21.7) 11 (22.0) 0.97 13 (21.3) 8 (22.9) 0.86
    Agree 36 (78.3) 39 (78.0) 48 (78.7) 27 (77.1)
Activities prevent family
meals (n = 102)**
    Disagree 32 (68.1) 33 (60.0) 0.39 40 (61.5) 25 (67.6) 0.54
    Agree 15 (31.9) 22 (40.0) 25 (38.5) 12 (32.4)
*

Pearson’s chi-squared test was used for HEI category and weight status.

Missing 2 because it was unknown;

Missing 3 because it was unknown;

§

Response from 15 participants were not included because they responded “nor agree nor disagree” and missing 3 because it was unknown;

**

Response from 9 participants were not included because they responded “nor agree nor disagree” and missing 2 because it was unknown.