Table 2.

Statistics of the characterized parameters of wheat miRNA precursors.

Parameter	Mean	Standard deviation	Minimum	Maximum
MFE (ΔG, −kcal/mol)	44.62	21.86	17.4	143.4
AMFE (ΔG, −kcal/mol)	36.01	13.66	13.63	62.67
MFEI (ΔG, −kcal/mol)	1.07	0.63	0.38	3.8
Length (nt)	139.76	91.76	59	660
(G + C)%	37.39	13.47	7.9	75.58
(U + A)%	61.4	13.56	24.42	92.13
A%	30.2	7.8	8.45	47.19
C%	18.46	7.03	5.52	39.43
G%	19.38	7.2	2.22	44.65
U%	31.83	7.13	12.62	49.65
A/U ratio	0.96	0.22	0.46	1.07
C/G ratio	1	0.36	0.41	2.5