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. Author manuscript; available in PMC: 2014 Aug 26.
Published in final edited form as: Phytochemistry. 2012 Jun 14;80:28–36. doi: 10.1016/j.phytochem.2012.05.001

Fig. 3.

Fig. 3

GC and GC–MS chromatograms of fractions generated by fractional freezing (from top (−20 °C) to bottom (−200 °C)).