Table 5.
Organism | Carbon source | Xylanase activity (IU/ml) | References |
---|---|---|---|
Bacillus sp. AG20 | Wheat bran | 3.5 | Azeri et al. (2010) |
B. circulans | Xylan | 400 | Ratto et al. (1992) |
B. circulans D1 | Xylan | 1,901 | Bocchini et al. (2002) |
B. licheniformis | Wheat bran | 756 | Archana and Satyanarayana (1998) |
B. pumilus B20 | Wheat bran | 313 | Geetha and Gunasekaran (2010) |
B. pumilus SV34S | Wheat bran | 3,454 | Mittal et al. (2012) |
B. pumilus SV-85S | Wheat bran | 2,995 ± 200 | Nagar et al. (2012) |
B. pumilus SV-205 | Wheat bran | 7,382 ± 1,200 | Nagar et al. (2010) |
B. subtilis | Oat spelt xylan | 128 | Annamalai et al. (2009) |
Bacillus sp. V1-4 | Birchwood xylan | 49 | Yang et al. (1995) |
B. subtilis | Oat spelt xylan | 18 | Sa-Pereira et al. (2002) |
B. subtilis ASH | Wheat bran | 410 | Sanghi et al. (2009) |
B. pumilus VLK-1 | Wheat bran | 7,295 | Present study |