Table 3. Variance components analysis of prey mass across 108 carnivorous mammal species.
Prey Mass | Variance Source | Variance Component | Total Variance Explained (%) |
Minimum | Total | 3.17 | 100 |
Order | 0.18 | 5.65 | |
Family | 1.13 | 35.65 | |
Genus | 0.52 | 16.65 | |
Mass | 1.23 | 38.83 | |
Environment | 0.11 | 3.43 | |
Maximum | Total | 3.31 | 100 |
Order | 0.43 | 13.79 | |
Family | 0.19 | 6.26 | |
Genus | 1.64 | 52.60 | |
Mass | 1.05 | 33.70 | |
Environment | <0.01 | <0.01 | |
Range | Total | 3.50 | 100 |
Order | 0.40 | 11.33 | |
Family | 0.17 | 4.88 | |
Genus | 1.81 | 51.69 | |
Mass | 1.12 | 31.97 | |
Environment | <0.01 | <0.01 |
Categories include minimum prey mass (smallest prey size consumed), maximum prey size (largest prey size consumed) and range of prey mass (maximum minus minimum prey mass).