Table 2. Biochemical parameters of each group.
| FPG(mg/dl) | PPG(mg/dl) | FIRI(ng/ml) | Tcho(mg/dl) | LDLc(mg/dl) | HDLc(mg/dl) | TG(mg/dl) | keton(mmol/gCr) | albumin(mg/gCr) | |
| WSC | 79.8±6.6 | 203.5±16.4 | 1.06±0.30 | 115.7±8.4 | 17.1±1.8 | 92.8±6.4 | 39.2±2.8 | 0.11±0.03 | 0.026±0.010 |
| WLC | 109.8±15.5 | 192.8±16.4 | 1.24±0.05 | 127.1±1.4 | 23.3±0.8 | 100.5±1.9 | 21.6±2.3 | 0.10±0.03 | 0.031±0.010 |
| WSR | 134.4±6.8* | 156.8±17.9 | 1.77±0.13* | 122.0±3.6 | 17.4±1.4 | 100.1±1.0 | 39.9±4.1 | 0.15±0.03 | 0.033±0.020 |
| SSC | 135.8±8.0 | 305.3±28.5 | 0.58±0.17 | 99.3±15.3 | 11.8±1.7 | 78.5±11.3 | 61.5±19.3 | 40.5±29.8 | 0.151±0.013 |
| SLC | 145.4±8.9 | 240.5±10.3 | 1.40±0.21 | 118.9±9.5 | 16.5±2.6 | 88.4±4.1 | 87.7±26.9 | 50.5±37.3 | 0.618±0.261* |
| SSR | 110.8±6.4 | 235.0±21.5 | 1.07±0.17 | 103.6±3.1 | 9.3±0.7 | 82.7±3.0 | 130.9±20.0 | 168.7+88.0* | 0.337±0.023 |
| KSC | 85.5±8.5 | 522.0±51.9 | 23.5±11.6 | 129.3±9.2 | 14.4±0.8 | 116.8±16.2 | 179.3±4.2 | 0.17±0.01 | 3.526±1.330 |
| KLC | 80.2±8.0 | 579.3±37.0 | 55.5±9.5 | 158.5±9.6 | 11.8±1.0 | 131.6±8.4 | 229.3±11.4 | 0.25±0.04 | 9.859±0.927* |
| KSR | 140.7±25.2* | 462.8±56.9 | 141.0±29.1* | 139.0±14.5 | 16.8±5.2 | 111.8±8.2 | 137.6±3.8 | 0.51±0.11* | 5.772±2.852 |
*p<0.05 (vs corresponding mice fed the SC diet).