Table 1. Yeasts species from bottled wines sampled in Rio Grande do Sul and Santa Catarina, South Brazil.

Species	Number of strains	Strain code
Pichia manshurica *	36	MRC188, MRC163, MRC143, MRC130, MRC142, MRC140, MRC139, MRC141, MRC128, MRC124, MRC106B, MRC133, MRC189, MRC109, MRC110, MRC112, MRC122, MRC123, MRC125, MRC107, MRC114, MRC115, MRC116B, MRC127, MRC136, MRC111, MRC132, MRC113, MRC134, MRC116A, MRC171, MRC185, MRC126, MRC186, MRC121, MRC131
Dekkera bruxellensis *	30	MRC178, MRC180, MRC177, MRC88, MRC172, MRC181, MRC117, MRC120, 66E, 67E, 75E, 59E, 60E, 62E, 65E, 68E, 69E, 70E, MRC80, 73E, 77E, 74E, MRC190, MRC78, MRC79, MRC86, MRC87, MRC182, 22E, 71E
Zygosaccharomyces bailii *	14	MRC162, MRC161, MRC137, MRC160, MRC187, MRC144, MRC145, MRC156, MRC105, MRC118, MRC119, MRC146, MRC173, 24E
Pichia membranifaciens *	8	MRC152A, MRC153, 16E, MRC184, MRC165, MRC152B, MRC166, MRC168,
Saccharomyces cerevisiae *	7	MRC154, 26E, 72E, 20E, 15E, MRC164, 19E
Torulaspora delbrueckii	2	MRC183, 17E
Aureubasidium pullulans	1	MRC148
Candida magnoliae	1	MRC179
Candida zeylanoides	1	18E
Zygosaccharomyces bisporus	1	MRC158
Hanseniaspora sp. **	1	MRC81
Non identified	4	MRC129, MRC147, 23E, 25E
Total	106

* These species were assessed for clustering analysis.

**We considered these species as not identified.