Table 2. Hazard ratio and 95% confidence interval for colorectal cancer incidence for analysis of coffee consumption.
| Coffee consumption | Men | Women | ||||||||
| Number of cases |
Age adjusted HR (95% confidence interval) |
P value |
Multivariable adjusted HRa (95% confidence interval) |
P value |
Number of cases |
Age adjusted HR (95% confidence interval) |
P value |
Multivariable adjusted HRa (95% confidence interval) |
P value |
|
| For colon cancer incidence | ||||||||||
| <1 cup/day | 240 | 1.00 | 1.00 | 254 | 1.00 | 1.00 | ||||
| 1 cup/day | 44 | 1.08 (0.79–1.50) | 0.63 | 1.06 (0.76–1.47) | 0.73 | 46 | 1.03 (0.75–1.42) | 0.84 | 1.00 (0.72–1.37) | 0.98 |
| 2–3 cups/day | 58 | 1.26 (0.94–1.69) | 0.12 | 1.26 (0.93–1.70) | 0.13 | 27 | 0.90 (0.60–1.34) | 0.59 | 0.86 (0.57–1.30) | 0.49 |
| ≥4 cups/day | 13 | 1.72 (0.99–3.02) | 0.06 | 1.79 (1.01–3.18) | 0.05 | 5 | 2.16 (0.88–5.30) | 0.09 | 2.02 (0.81–5.03) | 0.13 |
| P for trend | 0.02 | 0.03 | 0.77 | 0.96 | ||||||
| For rectum cancer incidence | ||||||||||
| <1 cup/day | 139 | 1.00 | 1.00 | 82 | 1.00 | 1.00 | ||||
| 1 cup/day | 28 | 1.19 (0.79–1.78) | 0.41 | 1.19 (0.79–1.80) | 0.40 | 13 | 0.85 (0.47–1.53) | 0.58 | 0.88 (0.48–1.59) | 0.67 |
| 2–3 cups/day | 30 | 1.08 (0.72–1.62) | 0.71 | 1.12 (0.75–1.70) | 0.58 | 17 | 1.45 (0.84–2.49) | 0.18 | 1.55 (0.89–2.69) | 0.12 |
| ≥4 cups/day | 5 | 1.06 (0.43–2.60) | 0.90 | 1.19 (0.48–2.95) | 0.71 | 0 | 0.00 (—) | 0.97 | 0.00 (—) | 0.98 |
| P for trend | 0.71 | 0.53 | 0.52 | 0.37 | ||||||
| For colorectal cancer incidence | ||||||||||
| <1 cup/day | 379 | 1.00 | 1.00 | 336 | 1.00 | 1.00 | ||||
| 1 cup/day | 72 | 1.12 (0.87–1.44) | 0.38 | 1.11 (0.86–1.43) | 0.44 | 59 | 0.99 (0.75–1.30) | 0.91 | 0.97 (0.73–1.28) | 0.82 |
| 2–3 cups/day | 88 | 1.19 (0.94–1.51) | 0.14 | 1.21 (0.95–1.54) | 0.12 | 44 | 1.05 (0.76–1.45) | 0.77 | 1.04 (0.75–1.44) | 0.81 |
| ≥4 cups/day | 18 | 1.47 (0.91–2.37) | 0.12 | 1.57 (0.97–2.55) | 0.07 | 5 | 1.46 (0.60–3.56) | 0.41 | 1.42 (0.57–3.50) | 0.45 |
| P for trend | 0.04 | 0.03 | 0.55 | 0.61 | ||||||
HR, hazard ratio.
aHazard ratio was adjusted for age, smoking, drinking, family history of colorectal cancer, education, body mass index, walking time, and regular meat consumption, and distict.