1. |
Resveratrol |
Blueberries, mulberries, cranberries, peanuts and grapes |
Histone-modifications |
TNFα, IL-8, RBP/SIRT1 |
Reduce activation of NF kappa B |
(Tili E, Michaille JJ et al. 2010) |
DNA methylation |
Unknown/DNMT |
|
2. |
Curcumin |
Turmeric |
Histone-modifications |
H3 and H4 acetylation, p53, GATA4, GZMB, PRF1, EOMES/HAT, HDAC |
Prevention of DNA damage and blocking the inflammatory master molecule NF kappa B |
(Mudduluru G, George-William JN et al. 2011) |
DNA methylation |
Unknown/DNMT1 |
miRNA |
SP1, ESR1, PTEN |
|
3. |
Tea polyphenols |
Tea leaves |
Histone-modifications |
H3 and H4 acetylation, H3K27m3, NF-kB, IL-6, BMI-1, EZH2, SUZ12/HAT, HDAC, HMT |
Induce apoptotic cell death and cell cycle arrest in tumor cells |
(Tsang WP and Kwok TT 2010) |
DNA methylation |
P16INK4a, RNRβ, MGMT, hMLH1, RECK1, hTERT, WIF-1, RXRα, GSTP1, CDKN2A, RXRβ, CDX2/DNMTI, MBD1, MeCP2 |
miRNA |
Bcl-2, AR |
|
4. |
Indole-3-carbinol (I3C) and Diindolylmethane (DMI) |
Broccoli, cabbage, cauliflower, mustard and radish |
Histone-modifications |
COX-2/HDAC |
Modification of nuclear transcription factors including Sp1, estrogen receptor, NF kappa B and aryl hydrocarbon receptor |
(Li Y, VandenBoom TG 2nd et al. 2010) |
miRNA |
ZEB1, EGFR |
|
5. |
Genistein |
Soy beans |
Histone-modifications |
H3, H4, H2A and H2B acetylation, H3K4me2, H3K9me3, p21, p16, PTEN, p53, FOXA3, BTG3, RARβ, hTERT, CCLD/HAT, HDAC, SIRT1 |
Modulation of chromatin configuration and DNA methylation |
(Fang MZ, Chen D et al. 2005; King-Batoon A, Leszczynska JM et al. 2008; Majid S, Dar AA et al. 2009) |
DNA methylation |
P16, RARβ2, MGMT, hTERT, BTG3, GSTP1 and EPHB2, HMGNS, CDKN2A/DNMT, MBD1, MBD4, MeCP2 ZEB1, ZBTB10, EGFR |
miRNA |
ZEB1, ZBTB10, EGFR |
|
6. |
Sulforaphane |
Broccoli sprouts, cabbage and kale |
Histone-modifications |
H3 and H4 acetylation, H3K9ac, H3K9me3, HBD-2, H3K27me3, RARβ, HBD-2, p21, BAX/HDAC |
Inhibit the growth of tumor cells and induce apoptosis in cancer cells |
(Meeran SM, Patel SN et al. 2010) |
DNA methylation |
Unknown/DNMT1 |
|
7. |
Phenethyl isothiocynate |
Cauliflower, cabbage, cress, bok choy and broccoli |
Histone-modifications |
H3 and H4 acetylation, p21, GSTP1/HDAC |
Induction of cell-cycle arrest |
(Wang LG, Beklemisheva A et al. 2007; Izzotti A, Calin GA et al. 2010) |
DNA methylation |
GSTP1/unknown |
|
8. |
Organosulfur compounds |
Garlic |
Histone-modifications |
H3 and H4 acetylation, p21/HDAC |
Inhibition of DNA adduct formation, upregulation of antioxidant defences and DNA repair systems |
(Druesne N, Pagniez A et al. 2004) |
DNA methylation |
|
9. |
Quercetin |
Citrus fruits and buckwheat |
Histone-modifications |
IP-10, MIP-2/HAT, SIRT1 |
Induction of cell-cycle arrest |
(Priyadarsini RV, Vinothini G et al. 2011) |
DNA methylation |
CDKN2A/DNMT |
|
10. |
Lycopene |
Tomato |
DNA methylation |
GSTP1, RARβ, HIN-1/unknown |
Induction of cell-cycle arrest |
(King-Batoon A, Leszczynska JM et al. 2008) |
|
11. |
Ellagitannins |
Pomegranate, walnuts and almonds |
miRNA |
miRNA array |
Inhibition of cell proliferation |
(Wen XY, Wu SY et al. 2009) |