Table 1.
Exposure definition | Outcomes | Subgroup | Main data sources for exposure |
Exposure estimation method |
Theoretical- minimum-risk exposure distribution |
Source of relative risks |
|
---|---|---|---|---|---|---|---|
1. Unimproved water and sanitation | |||||||
1.1. Unimproved water source |
Proportion of households using an unimproved water source (unprotected wells or springs, vendor-provided water, tanker trucks, surface water, and other unspecified sources) |
Intestinal infectious diseases | All ages | Population surveys and censuses |
Spatiotemporal Gaussian process regression19–21 |
All households use an improved water source (household connection, a public tap or standpipe, a tubewell or borehole, a protected well or spring, or rainwater collection) |
New meta-analysis |
1.2. Unimproved sanitation |
Proportion of households using unimproved sanitation (traditional latrines, open latrines without squatting slabs, bucket latrines, hanging latrines, open defecation or no facilities, and other unspecified facilities) |
Intestinal infectious diseases | All ages | Population surveys and censuses |
Spatiotemporal Gaussian process regression19–21 |
All households use improved sanitation (public sewers, septic systems, flush or pour-flush facilities, ventilated improved latrines, simple pit latrines with squatting slabs, and composting toilets) |
New meta-analysis |
2. Air pollution | |||||||
2.1. Ambient particulate matter pollution |
Ambient concentration of particles with an aerodynamic diameter smaller than 2·5 µm, measured in µg/m3 |
Lower respiratory infections; trachea, bronchus, and lung cancers; IHD; cerebrovascular disease; COPD |
Age <5 years for lower respiratory tract infection; ≥25 years for all others |
Surface monitor measurements, aerosol optical depth from satellites, and TM5 global atmospheric chemistry transport model22–26 |
Average of satellite and chemistry transport estimates, calibrated to surface monitor measurements |
5·8–8·8 µg/m3 | Integrated exposure– response curve |
2.2. Household air pollution from solid fuels |
Proportion of households using solid fuels for cooking (coal, wood, charcoal, dung, and agricultural residues) |
Lower respiratory infections; trachea, bronchus, and lung cancers; IHD; cerebrovascular disease; COPD; cataracts |
Age <5 years for lower respiratory tract infection; ≥25 years for all others |
Population surveys and censuses |
Mixed effect regression |
All households using clean fuels for cooking (vented gas, electricity) |
Integrated exposure– response curve for lower respiratory tract infection, IHD, and stroke; new meta-analysis for cataracts, COPD, and lung cancer |
2.3. Ambient ozone pollution |
Ambient concentrations of ozone in air, measured in parts per billion |
COPD | Age ≥25 years | TM5 global atmospheric chemistry transport model22–24 |
TM5 global atmospheric chemistry transport model22–24 |
33·3–41·9 parts per billion |
Jerrett and colleagues27 |
3. Other environmental risks | |||||||
3.1. Residential radon |
Residential radon, measured in Bq/m3 |
Trachea, bronchus, and lung cancers |
All ages | Direct household measurements from surveys |
Mixed effect regression |
10 Bq/m3 | Darby and colleagues28 |
3.2. Lead exposure |
Blood lead (measured in µg/dL) and bone lead (measured in µg/g) |
Intellectual disability; systolic blood pressure, which has effects on: RHD; IHD; ischaemic stroke; haemorrhagic and other non-ischaemic stroke; HHD; aortic aneurysm; the aggregate of cardiomyopathy and myocarditis and endocarditis; the aggregate of atrial fibrillation and flutter, PVD, other CVD; CKD |
<15 years for intellectual disability; ≥25 years for all others |
Examination surveys and epidemiological studies |
DisMod 3 | Bone lead level expected from age- specific cumulative exposure to blood lead of 0·09652 µmol/L29 |
Lanphear and colleagues,30 Navas-Acien and colleagues31 |
4. Child and maternal undernutrition | |||||||
4.1. Suboptimal breastfeeding |
|||||||
4.1.1. Non- exclusive breastfeeding |
Proportion of children younger than 6 months with predominant, partial, or no breastfeeding |
Intestinal infectious diseases; the aggregate of lower respiratory infections, upper respiratory infections, and otitis media |
Age 0–5 months |
Population surveys | Spatiotemporal Gaussian process regression19–21 |
All children exclusively breastfed for first 6 months |
Lamberti and colleagues,32 Black and colleagues10 |
4.1.2. Discontinued breastfeeding |
Proportion of children aged 6–23 months with discontinued breastfeeding |
Intestinal infectious diseases | Age 6–23 months |
Population surveys | Spatiotemporal Gaussian process regression19–21 |
Continued breastfeeding until 2 years |
Lamberti and colleagues,32 Black and colleagues10 |
4.2. Childhood underweight |
Proportion of children less than −3 SDs, −3 to −2 SDs, and −2 to −1 SDs of the WHO 2006 standard weight-for-age curve |
Intestinal infectious diseases; measles; malaria; the aggregate of lower respiratory infections, upper respiratory infections, and otitis media; protein–energy malnutrition |
Age <5 years | Examination surveys and epidemiological studies |
Spatiotemporal Gaussian process regression19–21 |
Proportion of the WHO 2006 reference population in each SD range |
Black and colleagues10 |
4.3. Iron deficiency |
Haemoglobin, measure in g/L | The aggregate of maternal haemorrhage and maternal sepsis; iron-deficiency anaemia |
All ages | Examination surveys and epidemiological studies |
Mixed effect regression |
Country-specific | Stoltzfus and colleagues33 |
4.4. Vitamin A deficiency |
Proportion of children with serum retinol concentration <70 µmol/L |
Intestinal infectious diseases; measles; vitamin A deficiency |
Age 6 months to 5 years |
Examination surveys and epidemiological studies |
DisMod 3 | No childhood vitamin A deficiency |
Imdad and colleagues,34,35 adjusted for background prevalence |
4.5. Zinc deficiency |
Proportion of the population with inadequate zinc intake based on estimated mean daily amount of absorbable zinc per head in the food supply compared with mean physiological requirements |
Intestinal infectious diseases; lower respiratory infections |
Age 1–4 years | Food and Agricultural Organization food balance sheets |
Mixed effect regression |
No inadequate zinc intake |
Yakoob and colleagues,36 adjusted for background prevalence |
5. Tobacco smoking, including second-hand smoke | |||||||
5.1. Tobacco smoking |
Smoking impact ratio for cancers and chronic respiratory disease, 10-year lagged tobacco smoking prevalence for all other causes including cardiovascular diseases |
Tuberculosis; oesophageal cancer; nasopharynx cancer; pancreatic cancer; kidney and other urinary organ cancers; bladder cancer; stomach cancer; leukaemia; liver cancer; trachea, bronchus, and lung cancers; cervical cancer; colon and rectal cancer; mouth cancer; diabetes mellitus; IHD; cerebrovascular disease; the aggregate of HHD, atrial fibrillation and flutter, aortic aneurysm, PVD, and other CVD; COPD; the aggregate of pneumoconiosis, asthma, other interstitial lung disease, and other chronic respiratory diseases |
Age ≥25 years | Mortality data including vital registration, verbal autopsy, and population surveys for smoking prevalence |
CoDEM37 | No tobacco smoking |
Re-analysis of the Cancer Prevention Study 238–40 |
5.2. Second- hand smoke |
Proportion of children and non-smoking adults reporting exposure to second-hand smoke |
The aggregate of lower respiratory infections, upper respiratory infections, and otitis media; trachea, bronchus, and lung cancers; IHD; cerebrovascular disease |
Age <5 years for the aggregate of lower respiratory infections, upper respiratory infections, and otitis media, age ≥25 years for all others |
Population surveys | Spatiotemporal Gaussian process regression19–21 |
No second-hand smoke exposure |
US Department of Health and Human Services,41 Oono and colleagues,42 Jones and colleagues43,44 |
6. Alcohol and drug use | |||||||
6.1. Alcohol use | Average consumption of pure alcohol (measure in g/day) and proportion of the population reporting binge consumption of 0·06 kg or more of pure alcohol on a single occasion |
Tuberculosis; lower respiratory infections; oesophageal cancer; the aggregate of mouth cancer, nasopharynx cancer, cancer of other part of pharynx and oropharynx; liver cancer; larynx cancer; breast cancer; colon and rectum cancers; diabetes mellitus; IHD; ischaemic stroke; haemorrhagic and other non- ischaemic stroke; HHD; atrial fibrillation and flutter; cirrhosis of the liver; pancreatitis; epilepsy; transport injuries; the aggregate of falls, drowning, fire, heat, and hot substances, poisonings, exposure to mechanical forces, intentional self-harm, and interpersonal violence; alcohol use disorders |
All ages for alcohol use disorders, transport injuries, and interpersonal violence; ≥15 years for all others |
Population surveys, alcohol sales, production, and other economic statistics |
Mixed effect regression45 |
No alcohol consumption |
Published studies46–59 |
6.2. Drug use | Proportion of the population reporting use of cannabis, opioids, and amphetamines, proportion of the population reporting use of injecting drugs |
Drug use disorders; schizophrenia; HIV/AIDS; the aggregate of acute hepatitis B, liver cancer secondary to hepatitis B, and cirrhosis of the liver secondary to hepatitis B; the aggregate of acute hepatitis C, liver cancer secondary to hepatitis C, and cirrhosis of the liver secondary to hepatitis C; intentional self-harm |
All ages | Population surveys, registries, and indirect measures |
DisMod 3 | No use of cannabis, opioid, or amphetamines, no use of injecting drugs |
New meta- analyses, published studies60,61 |
7. Physiological risk factors | |||||||
7.1. High fasting plasma glucose |
Fasting plasma glucose, measured in mmol/L |
Diabetes mellitus; IHD; cerebrovascular disease; CKD; tuberculosis |
Age ≥25 years | Examination surveys and epidemiological studies |
Bayesian hierarchical regression62 |
Mean 4·9–5·3 mmol/L (SD 0·3 mmol/L) |
Meta- regression of pooled prospective studies63–66 |
7.2. High total cholesterol |
Total cholesterol, measured in mmol/L |
IHD; ischaemic stroke | Age ≥25 years | Examination surveys and epidemiological studies |
Bayesian hierarchical regression67 |
Mean 3·8–4·0 mmol/L (SD 0·9 mmol/L) |
Meta- regression of pooled prospective studies68,69 |
7.3. High blood pressure |
Systolic blood pressure, measured in mm Hg |
RHD; IHD; ischaemic stroke, haemorrhagic and other non- ischaemic stroke; HHD; the aggregate of cardiomyopathy and myocarditis and endocarditis; the aggregate of atrial fibrillation and flutter, PVD, and other CVD; aortic aneurysm; CKD |
Age ≥25 years | Examination surveys and epidemiological studies |
Bayesian hierarchical regression70 |
Mean 110–115 mm Hg (SD 6 mm Hg) |
Meta- regression of pooled prospective studies71–73 |
7.4. High body- mass index |
Body-mass index, measured in kg/m2 |
Oesophageal cancer; gallbladder and biliary tract cancer; pancreatic cancer; kidney and other urinary organ cancers; breast cancer; uterine cancer; colon and rectum cancers; diabetes mellitus; IHD; ischaemic stroke; HHD; the aggregate of cardiomyopathy and myocarditis and endocarditis; the aggregate of atrial fibrillation and flutter, PVD, and other CVD; CKD; osteoarthritis; low back pain |
Age ≥25 years | Examination surveys and epidemiological studies |
Bayesian hierarchical regression74 |
Mean 21·0–23·0 kg/m2 (SD 1 kg/m2) |
Meta- regression of pooled prospective studies75–78 |
7.5. Low bone mineral density |
Standardised bone mineral density measured at the femoral neck |
Hip fracture falls; non-hip fracture falls |
Age ≥50 years | Examination surveys and epidemiological studies |
DisMod 3 | 90th percentile of NHANES-III cohort79 by age |
Johnell and colleagues80 |
8. Dietery risk factors and physical inactivity | |||||||
8.1. Diet low in fruits |
Dietary intake of fruits (fresh, frozen, cooked, canned, or dried but excluding fruit juices and salted or pickled fruits) |
The aggregate of oesophageal cancer, mouth cancer, the aggregate of nasopharynx cancer, cancer of other part of pharynx and oropharynx, and larynx cancer; trachea, bronchus, and lung cancers; IHD; ischaemic stroke; haemorrhagic and other non-ischaemic stroke |
Age ≥25 years | Nutrition and health surveys |
DisMod 3 | Mean 300 g/day (SD 30 g/day) |
New meta- analysis, published studies81,82 |
8.2. Diet low in vegetables |
Dietary intake of vegetables (fresh, frozen, cooked, canned, or dried vegetables including legumes but excluding salted or pickled, juices, nuts and seeds, and starchy vegetables such as potatoes or corn) |
The aggregate of mouth cancer, nasopharynx cancer, cancer of other part of pharynx and oropharynx, and larynx cancer; IHD; ischaemic stroke; haemorrhagic and other non-ischaemic stroke |
Age ≥25 years | Nutrition and health surveys |
DisMod 3 | Mean 400 g/day (SD 30 g/day) |
New meta- analysis, He and colleagues81 |
8.3. Diet low in whole grains |
Dietary intake of whole grains (bran, germ, and endosperm in their natural proportions) from breakfast cereals, bread, rice, pasta, biscuits, muffins, tortillas, pancakes, and others |
Diabetes mellitus; IHD; cerebrovascular disease |
Age ≥25 year | Nutrition and health surveys |
DisMod 3 | Mean 125 g/day (SD 12·5 g/day) |
Mellen and colleagues,83 de Munter and colleagues84 |
8.4. Diet low in nuts and seeds |
Dietary intake of nut and seed foods including, for example, peanut butter |
IHD | Age ≥25 years | Nutrition and health surveys |
DisMod 3 | Mean 114 g per week (SD 11·4 g per week) |
Kelly and colleagues85 |
8.5. Diet low in milk |
Dietary intake of milk including non-fat, low-fat, and full-fat milk but excluding soya milk and other plant derivatives |
Colon and rectum cancers | Age ≥25 years | Nutrition and health surveys |
DisMod 3 | Mean 450 g/day (SD 45 g/day) |
World Cancer Research Fund and American Institute for Cancer Research82 |
8.6. Diet high in red meat |
Dietary intake of red meat (beef, pork, lamb, and goat but excluding poultry, fish, eggs, and all processed meats) |
Colon and rectum cancers; diabetes mellitus |
Age ≥25 years | Nutrition and health surveys |
DisMod 3 | Mean 100 g per week (SD 10 g per week) |
World Cancer Research Fund and American Institute for Cancer Research,82 published studies86,87 |
8.7. Diet high in processed meat |
Dietary intake of meat preserved by smoking, curing, salting, or addition of chemical preservatives, including bacon, salami, sausages, or deli or luncheon meats like ham, turkey, and pastrami |
Colon and rectum cancers; diabetes mellitus; IHD |
Age ≥25 years | Nutrition and health surveys |
DisMod 3 | No dietary intake of processed meat |
World Cancer Research Fund and American Institute for Cancer Research,82 Micha and colleagues87 |
8.8. Diet high in sugar- sweetened beverages |
Dietary intake of beverages with ≥50 kcal per 226·8 g serving, including carbonated beverages, sodas, energy drinks, fruit drinks but excluding 100% fruit and vegetable juices |
Diabetes mellitus and body-mass index with subsequent effects on: oesophageal cancer; gallbladder and biliary tract cancer; pancreatic cancer; kidney and other urinary organ cancers; breast cancer; uterine cancer; colon and rectum cancers; diabetes mellitus; IHD; ischaemic stroke; HHD; the aggregate of cardiomyopathy and myocarditis and endocarditis; the aggregate of atrial fibrillation and flutter, PVD, and other CVD; CKD; osteoarthritis; low back pain |
Age ≥25 years | Nutrition and health surveys |
DisMod 3 | No dietary intake of sugar-sweetened beverages |
New meta- analysis |
8.9. Diet low in fibre |
Dietary intake of fibre from all sources including fruits, vegetables, grains, legumes, and pulses |
Colon and rectum cancers; IHD | Age ≥25 years | Nutrition and health surveys |
DisMod 3 | Mean of 30 g/day (SD 3 g/day) |
World Cancer Research Fund and American Institute for Cancer Research,82 Pereira and colleagues88 |
8.10. Diet low in calcium |
Dietary intake of calcium from all sources, including milk, yogurt, and cheese |
Colon and rectum cancers; prostate cancer |
Age ≥25 years | Nutrition and health surveys |
DisMod 3 | Mean of 1200 mg/day (SD 120 mg/day) |
World Cancer Research Fund and American Institute for Cancer Research,82 Cho and colleagues89 |
8.11. Diet low in seafood omega-3 fatty acids |
Dietary intake of eicosapentaenoic acid and docosahexaenoic acid, measured in mg/day |
Death caused by IHD | Age ≥25 years | Nutrition and health surveys |
DisMod 3 | 250 mg/day | Updated published review of Mozaffarian and colleagues90 |
8.12. Diet low in polyunsaturated fatty acids |
Dietary intake of omega-6 fatty acids from all sources, mainly liquid vegetable oils, including soybean oil, corn oil, and safflower oil |
IHD | Age ≥25 years | Nutrition and health surveys |
DisMod 3 | Substitution of present saturated fatty acid intake up to a mean intake of polyunsaturated fatty acids of 12% of energy (SD 1·2%) |
Jakobsen and colleagues,91 Mozaffarian and colleagues92 |
8.13. Diet high in trans fatty acids |
Dietary intake of trans fat from all sources, mainly partially hydrogenated vegetable oils and ruminant products |
IHD | Age ≥25 years | Nutrition and health surveys |
DisMod 3 | Mean of 0·5% of energy (SD 0·05%) |
Mozaffarian and colleagues93 |
8.14. Diet high in sodium |
24 h urinary sodium, measured in mg/day |
Stomach cancer; systolic blood pressure which has effects on: RHD; IHD; ischaemic stroke, haemorrhagic and other non-ischaemic stroke; HHD; the aggregate of cardiomyopathy and myocarditis and endocarditis; the aggregate of atrial fibrillation and flutter, PVD, and other CVD; aortic aneurysm; CKD |
Age ≥25 years | Nutrition and health surveys |
DisMod 3 | Mean of 1000 mg/day (SD 100 mg/day) |
Re-analysis of observational studies for stomach cancer and randomised studies for blood pressure lowering82,94 |
8.15. Physical inactivity and low physical activity* |
Proportion of the population in categories of physical activity: level 0, <600 MET-minutes per week (inactive); level 1, 600–3999 MET-minutes per week (low-active); level 2, 4000– 7999 MET-minutes per week (moderately active); and level 3, ≥8000 MET-minutes per week (highly active) |
Breast cancer; colon and rectum cancers; diabetes mellitus; IHD; ischaemic stroke |
Age ≥25 years | Population surveys | DisMod 3 | All individuals are highly active (level 3) |
Danaei and colleagues11 |
9. Occupational risk factors | |||||||
9.1. Occupational carcinogens |
|||||||
9.1.1. Occupational exposure to asbestos |
Cumulative exposure to asbestos using mesothelioma in a smoking impact ratio analogue |
Ovarian cancer; other neoplasms; larynx cancer; trachea, bronchus, and lung cancers |
Age ≥15 years | Vital registration mortality data, asbestos production, import, and export statistics |
Spatiotemporal Gaussian process regression19–21 |
No exposure to asbestos |
Published studies95–98 |
9.1.2. Occupational exposure to arsenic |
Proportion of population ever exposed (by taking into account worker turnover)99,100 based on distribution of the population in nine industries† |
Trachea, bronchus, and lung cancers |
Age ≥15 years | Labour force surveys, censuses, and International Information System on Occupational Exposure to Carcinogens |
Spatiotemporal Gaussian process regression19–21 |
No occupational exposure to carcinogens |
Lee-Feldstein101 |
9.1.3. Occupational exposure to benzene |
Proportion of population ever exposed (by taking into account worker turnover)99,100 based on distribution of the population in nine industries† |
Leukaemia | Age ≥15 years | Labour force surveys, censuses, and International Information System on Occupational Exposure to Carcinogens |
Spatiotemporal Gaussian process regression19–21 |
No occupational exposure to carcinogens |
Khalade and colleagues102 |
9.1.4. Occupational exposure to beryllium |
Proportion of population ever exposed (by taking into account worker turnover)99,100 based on distribution of the population in nine industries† |
Trachea, bronchus, and lung cancers |
Age ≥15 years | Labour force surveys, censuses, and International Information System on Occupational Exposure to Carcinogens |
Spatiotemporal Gaussian process regression19–21 |
No occupational exposure to carcinogens |
Schubauer- Berigan and colleagues103 |
9.1.5. Occupational exposure to cadmium |
Proportion of population ever exposed (by taking into account worker turnover)99,100 based on distribution of the population in nine industries† |
Trachea, bronchus, and lung cancers |
Age ≥15 years | Labour force surveys, censuses, and International Information System on Occupational Exposure to Carcinogens |
Spatiotemporal Gaussian process regression19–21 |
No occupational exposure to carcinogens |
Hutchings and colleagues95 |
9.1.6. Occupational exposure to chromium |
Proportion of population ever exposed (by taking into account worker turnover)99,100 based on distribution of the population in nine industries† |
Trachea, bronchus, and lung cancers |
Age ≥15 years | Labour force surveys, censuses, and International Information System on Occupational Exposure to Carcinogens |
Spatiotemporal Gaussian process regression19–21 |
No occupational exposure to carcinogens |
Rosenman and colleagues104 |
9.1.7 Occupational exposure to diesel engine exhaust |
Proportion of population ever exposed (by taking into account worker turnover)99,100 based on distribution of the population in nine industries† |
Trachea, bronchus and lung cancers | Age ≥15 years | Labour force surveys, censuses, and International Information System on Occupational Exposure to Carcinogens |
Spatiotemporal Gaussian process regression19–21 |
No occupational exposure to carcinogens |
Lipsett and colleagues105 |
9.1.8. Occupational exposure to second-hand smoke |
Proportion of population ever exposed (by taking into account worker turnover)99,100 based on distribution of the population in nine industries† |
Trachea, bronchus, and lung cancers |
Age ≥15 years | Labour force surveys, censuses, and International Information System on Occupational Exposure to Carcinogens |
Spatiotemporal Gaussian process regression19–21 |
No occupational exposure to carcinogens |
Stayner and colleagues106 |
9.1.9. Occupational exposure to formaldehyde |
Proportion of population ever exposed (by taking into account worker turnover)99,100 based on distribution of the population in nine industries† |
Leukaemia; nasopharynx cancer | Age ≥15 years | Labour force surveys, censuses, and International Information System on Occupational Exposure to Carcinogens |
Spatiotemporal Gaussian process regression19–21 |
No occupational exposure to carcinogens |
Collins and colleagues,107 Hauptmann and colleagues108 |
9.1.10. Occupational exposure to nickel |
Proportion of population ever exposed (by taking into account worker turnover)99,100 based on distribution of the population in nine industries† |
Trachea, bronchus, and lung cancers |
Age ≥15 years | Labour force surveys, censuses, and International Information System on Occupational Exposure to Carcinogens |
Spatiotemporal Gaussian process regression19–21 |
No occupational exposure to carcinogens |
Grimsrud and colleagues109,110 |
9.1.11. Occupational exposure to polycyclic aromatic hydrocarbons |
Proportion of population ever exposed (by taking into account worker turnover)99,100 based on distribution of the population in nine industries† |
Trachea, bronchus, and lung cancers |
Age ≥15 years | Labour force surveys, censuses, and International Information System on Occupational Exposure to Carcinogens |
Spatiotemporal Gaussian process regression19–21 |
No occupational exposure to carcinogens |
Armstrong and colleagues111 |
9.1.12. Occupational exposure to silica |
Proportion of population ever exposed (by taking into account worker turnover)99,100 based on distribution of the population in nine industries† |
Trachea, bronchus, and lung cancers |
Age ≥15 years | Labour force surveys, censuses, and International Information System on Occupational Exposure to Carcinogens |
Spatiotemporal Gaussian process regression19–21 |
No occupational exposure to carcinogens |
Kurihara and colleagues112 |
9.1.13. Occupational exposure to sulphuric acid |
Proportion of population ever exposed (by taking into account worker turnover)99,100 based on distribution of the population in nine industries† |
Larynx cancer | Age ≥15 years | Labour force surveys, censuses, and International Information System on Occupational Exposure to Carcinogens |
Spatiotemporal Gaussian process regression19–21 |
No occupational exposure to carcinogens |
Soskolne and colleagues113 |
9.2. Occupational asthmagens |
Proportion of population exposed based on distribution of the population in eight occupational groups (professional, technical, and related workers; administrative and managerial workers; clerical and related workers; sales workers; service workers; agriculture, animal husbandry, and forestry workers, fishermen and hunters; production and related workers; and transport equipment operators and labourers) |
Asthma | Age ≥15 years | Labour force surveys and censuses |
Spatiotemporal Gaussian process regression19–21 |
Background asthmagen exposures |
Published studies114–116 |
9.3. Occupational particulate matter, gases, and fumes |
Proportion of population exposed based on distribution of the population in nine industries† |
COPD | Age ≥15 years | Labour force surveys and censuses |
Spatiotemporal Gaussian process regression19–21 |
No occupational exposure to particulates, gases, or fumes |
New meta- analysis |
9.4. Occupational noise |
Proportion of population exposed based on distribution of the population in nine industries† |
Hearing loss | Age ≥15 years | Labour force surveys and censuses |
Spatiotemporal Gaussian process regression19–21 |
Background noise exposure |
New meta- analysis |
9.5. Occupational risk factors for injuries |
Fatal occupational injury | ‥ | Age ≥15 years | International Labour Organization injury database |
Spatiotemporal Gaussian process regression19–21 |
Five injury deaths per 1 000 000 person-years |
‥ |
9.6. Occupational low back pain |
Proportion of population exposed based on distribution of the population in eight occupational groups (professional, technical, and related workers; administrative and managerial workers; clerical and related workers; sales workers; service workers; agriculture, animal husbandry, and forestry workers, fishermen and hunters; production and related workers; and transport equipment operators and labourers) |
Low back pain | Age ≥15 years | Labour force surveys and censuses |
Spatiotemporal Gaussian process regression19–21 |
All individuals have the ergonomic factors of clerical and related workers |
New meta- analysis |
10. Sexual abuse and violence | |||||||
10.1. Childhood sexual abuse* |
Proportion of the population who have ever experienced childhood sexual abuse, defined as the experience with an older person of unwanted non-contact, contact abuse, or intercourse, when aged 15 years or younger |
Alcohol use disorders, unipolar depressive disorders, intentional self-harm |
All ages | Population surveys and epidemiological studies |
DisMod 3 | No childhood sexual abuse |
New meta- analysis |
10.2. Intimate partner violence* |
Proportion of the population who have ever experienced one or more acts of physical or sexual violence by a present or former partner since age 15 years |
Abortion, unipolar depressive disorders, intentional self-harm, interpersonal violence |
Age 15–49 years for abortion, ≥15 years for all others |
Population surveys and epidemiological studies |
DisMod 3 | No intimate partner violence |
New meta- analysis, Beydoun and colleagues117 |
IHD=ischaemic heart disease. COPD=chronic obstructive pulmonary disease. CVD=cardiovascular and circulatory diseases. RHD=rheumatic heart disease. PVD=peripheral vascular disease. CKD=chronic kidney disease. HHD=hypertensive heart disease
Not assessed for 1990 because of absence of exposure data.
Agriculture, hunting, forestry, and fishing; mining and quarrying; wholesale and retail trade and restaurants and hotels; manufacturing; electricity, gas, and water; transport, storage, and communication; construction; financing, insurance, real estate, and business services; and community, social, and personal services.