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. 2014 Jul 17;180(6):616–625. doi: 10.1093/aje/kwu173

Table 5.

Multivariate Hazard Ratiosa for Mortality Risk Comparing the Highest Versus the Lowest Quintile of Scores on 4 Diet Quality Indices Stratified by Body Mass Indexb Category Among 63,115 Women in the Women's Health Initiative Observational Study, 1993–2010

Cause of Death by Diet Quality Index BMI <25 (n = 26,551)
BMI 25–29.9 (n = 21,628)
BMI ≥30 (n = 14,936)
Pinteractionc
HR 95% CI P Value HR 95% CI P Value HR 95% CI P Value
HEId
 All causes 0.72 0.62, 0.82 <0.0001 0.84 0.73, 0.98 0.022 0.81 0.67, 0.97 0.023 0.369
 CVD 0.74 0.56, 0.98 0.038 0.72 0.52, 1.00 0.047 0.87 0.61, 1.23 0.420 0.665
 Cancer 0.79 0.64, 0.97 0.027 0.68 0.53, 0.86 0.001 0.90 0.68, 1.18 0.438 0.407
AHEI
 All causes 0.78 0.68, 0.90 0.0004 0.80 0.68, 0.92 0.003 0.97 0.82, 1.16 0.758 0.043
 CVD 0.82 0.62, 1.09 0.172 0.70 0.51, 0.96 0.025 0.93 0.66, 1.30 0.661 0.674
 Cancer 0.89 0.72, 1.10 0.283 0.82 0.65, 1.03 0.095 1.19 0.92, 1.55 0.194 0.044
aMED
 All causes 0.67 0.59, 0.77 <0.0001 0.74 0.64, 0.86 0.0001 0.86 0.73, 1.02 0.078 0.128
 CVD 0.81 0.62, 1.07 0.138 0.60 0.44, 0.81 0.0008 0.99 0.73, 1.36 0.972 0.836
 Cancer 0.73 0.59, 0.90 0.003 0.78 0.62, 0.98 0.032 0.98 0.75, 1.27 0.868 0.331
DASHd
 All causes 0.67 0.59, 0.77 <0.0001 0.80 0.69, 0.95 0.003 0.89 0.75, 1.05 0.156 0.002
 CVD 0.71 0.54, 0.93 0.013 0.81 0.60, 1.08 0.148 0.75 0.54, 1.04 0.082 0.287
 Cancer 0.69 0.56, 0.84 0.0002 0.73 0.58, 0.92 0.007 1.13 0.87, 1.46 0.374 0.001

Abbreviations: AHEI, Alternative Healthy Eating Index 2010; aMED, Alternate Mediterranean Diet Score; BMI, body mass index; CI, confidence interval; CVD, cardiovascular disease; DASH, Dietary Approaches to Stop Hypertension; HEI, Healthy Eating Index 2010; HR, hazard ratio.

a Adjusted for age, energy intake, ethnicity, educational level, marital status, smoking, physical activity, postmenopausal hormone replacement therapy, and diabetes.

b Weight (kg)/height (m)2.

c P value for Wald χ2 for interaction term at 8 df.

d Additionally adjusted for alcohol intake because alcohol was not included as a separate component in index.