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. Author manuscript; available in PMC: 2015 Mar 15.
Published in final edited form as: Int J Cancer. 2013 Sep 30;134(6):1422–1435. doi: 10.1002/ijc.28466

Table 3.

Association between dietary intake of folate, vitamin B6, B12, methionine and breast cancer risk among AA women by estrogen receptor (ER) status in the WCHS

Nutrients Cases Controls (n) ER+ vs. Controls ER− vs. Controls
ER+ (n) ER− (n) OR1 95% CI2 OR1 95% CI2
Total dietary folate DFE, mcg/day
Q1 (≤334.8) 133 60 246 1.00 1.00
Q2 (334.9–468.8) 101 33 193 0.82 0.57–1.18 0.78 0.46–1.32
Q3 (468.9–636.4) 74 43 208 0.57 0.38–0.87 1.07 0.61–1.87
Q4 (>636.4) 83 37 180 0.62 0.37–1.06 1.14 0.55–2.34
p for linear trend 0.06 0.60
Natural folate from food, mcg/day
Q1 (≤159.6) 135 53 250 1.00 1.00
Q2 (159.7–230.6) 97 48 205 0.73 0.52–1.04 1.10 0.68–1.78
Q3 (230.7–315.1) 82 33 189 0.66 0.44–0.99 0.93 0.53–1.64
Q4 (>315.1) 77 39 183 0.58 0.36–0.93 1.12 0.59–2.10
p for linear trend 0.03 0.87
Synthetic folate from fortified food, mcg/day
Q1 (≤78.1) 116 56 228 1.00 1.00
Q2 (78.2–129.8) 101 34 208 0.93 0.65–1.33 0.75 0.45–1.25
Q3 (129.9–188.6) 73 41 199 0.73 0.48–1.09 1.06 0.62–1.82
Q4 (>188.6) 101 42 192 1.08 0.70–1.68 1.25 0.68–2.29
p for linear trend 0.64 0.26
Vitamin B6, mg/day
Q1 (≤1.17) 132 62 255 1.00 1.00
Q2 (1.18–1.63) 108 29 196 0.94 0.66–1.35 0.75 0.44–1.29
Q3 (1.64–2.13) 66 41 199 0.54 0.35–0.84 1.17 0.66–2.09
Q4 (>2.13) 85 41 177 0.73 0.42–1.26 1.58 0.76–3.29
p for linear trend 0.14 0.19
Vitamin B12, mcg/day
Q1 (≤3.13) 124 52 227 1.00 1.00
Q2 (3.14–4.93) 96 37 201 0.81 0.57–1.16 0.87 0.53–1.44
Q3 (4.94–7.08) 74 37 180 0.71 0.48–1.06 1.17 0.69–2.00
Q4 (>7.08) 97 47 219 0.80 0.52–1.23 1.14 0.65–2.00
p for linear trend 0.38 0.50
Methionine, g/day
Q1 (≤1.03) 116 55 244 1.00 1.00
Q2 (1.04–1.47) 118 42 200 1.19 0.83–1.70 1.05 0.63–1.76
Q3 (1.48–1.96) 64 38 173 0.78 0.50–1.22 1.23 0.68–2.23
Q4 (>1.96) 93 38 210 1.03 0.59–1.82 1.13 0.52–2.43
p for linear trend 0.77 0.70

Abbreviations: OR, Odds ratio; 95% CI, 95% confidence interval.

1, 2

Models are adjusted for age, ethnicity, country of origin, education, BMI, age at menarche, menopausal status, parity, age at first birth, breastfeeding status, family history of breast cancer, OC use, history of benign breast disease, HRT use, smoking status, alcohol consumption, and total energy intake.