. Author manuscript; available in PMC: 2014 Sep 15.

Published in final edited form as: Cochrane Database Syst Rev. 2011 Jul 6;(7):CD002137. doi: 10.1002/14651858.CD002137.pub2

Analysis 3.7. Comparison 3 fat modification or reduction vs usual diet - tertiary outcomes, Outcome 7 Systolic Blood Pressure, mmHg.

Review: Reduced or modified dietary fat for preventing cardiovascular disease

Comparison: 3 fat modification or reduction vs usual diet - tertiary outcomes

Outcome: 7 Systolic Blood Pressure, mmHg