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. Author manuscript; available in PMC: 2014 Sep 15.
Published in final edited form as: Clin Nutr. 2012 Oct 13;32(4):585–591. doi: 10.1016/j.clnu.2012.10.001

Figure 2.

Figure 2

Time course changes in plasma leucine of rats fed either a 4-gram meal containing 20% energy from either whey protein isolate (Inline graphic), soy protein isolate (Inline graphic), Blend 1 (Inline graphic) or Blend 2 (Inline graphic). Data are means ± SEM; n=5-6 animals/time point. *P<0.05, WP vs all other groups at 45 min. +P<0.05, WP vs SP at 90 min but not significantly different from either Blend 1 or Blend 2. #P<0.05, WP vs SP alone at 135 min but not significantly different from either Blend 1 or Blend 2. Where there are no symbols, there is no significant difference between any groups at any given time point.