Table 3.

Comparison of fat, fiber and fruit/vegetable behavior outcomes for Family Member and General Population matched samples (n=70 for Family Member sample, n=113 for General Population sample)

Outcome	Family Member Sample (F)		General Population Sample (G)		P-value comparing change from baseline in both samples*	P-value testing whether change from baseline is different from zero**
	Baseline Mean (SE)	1 month Mean (SE)	Baseline Mean (SE)	1 month Mean (SE)
Fat	1.99	1.90	1.99	1.81	0.006	F:0.001
Behavior	(0.04)	(0.04)	(0.03)	(0.03)		G:<0.001
Fiber	2.25	2.18	2.24	2.07	0.03	F:0.01
Behavior	(0.04)	(0.04)	(0.03)	(0.04)		G:<0.001
FV	2.96	3.30	2.85	3.69	0.047	F: =0.02
Behavior	(0.17)	(0.17)	(0.14)	(0.16)		G: <0.001

^*Based on mixed models ANOVA. Lower scores imply better behavior for fat and fiber behavior. Higher values represent better results for Fruit and Vegetable (FV) behavior

^**Since change from baseline is different for each sample, tests are presented separately for Family Member Sample (F) and General Population Sample(G)