. 2014 Aug 19;6:plu047. doi: 10.1093/aobpla/plu047

Table 5.

Total FW/DW ratio, LMR (leaf mass ratio = leaf dry weight/plant dry weight) and RMR (root mass ratio = root dry weight/plant dry weight) of quinoa seedlings after 21 days under different salt treatments. Different letters in the same column denote significant differences among treatments (P ≤ 0.05). Mean ± SE (n = 4–5).

		FW/DW (g plant⁻¹)	LMR (g plant⁻¹)	RMR (g plant⁻¹)
Control		9.7 ± 0.2^b	0.81 ± 0.02^b	0.19 ± 0.01^a
SW	50 %	11.8 ± 0.2^a	0.89 ± 0.01^a	0.11 ± 0.02^b
KCl	5.08 mM	8.3 ± 0.7^b	0.83 ± 0.02^b	0.17 ± 0.01^a
KCl	10.16 mM	8.5 ± 0.4^b	0.84 ± 0.02^b	0.16 ± 0.01^a
CaCl₂	5.08 mM	9.0 ± 0.5^b	0.82 ± 0.03^b	0.18 ± 0.02^a
CaCl₂	10.16 mM	8.8 ± 0.3^b	0.83 ± 0.01^b	0.17 ± 0.01^a
NaCl	200 mM	9.8 ± 0.2^b	0.82 ± 0.02^b	0.18 ± 0.02^a
NaCl	400 mM	10.8 ± 0.2^a	0.90 ± 0.02 ^a	0.10 ± 0.01^b
MgCl₂	26.76 mM	9.2 ± 0.3^b	0.78 ± 0.02^b	0.22 ± 0.03^a
MgCl₂	53.52 mM	9.5 ± 0.5^b	0.82 ± 0.01^b	0.18 ± 0.02^a