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. 2014 Sep 10;37(10):2738–2745. doi: 10.2337/dc14-0018

Table 1.

Weight variables and cardiometabolic risk factors of the study cohort

Mean SD Minimum 25th percentile Median 75th percentile Maximum
Baseline
 Fasting glucose (mg/dL) 106.27 8.15 76.00 100.00 105.00 112.00 139.00
 HOMA-IR 6.99 4.33 0.56 4.15 6.05 8.89 54.46
 Triglyceride (mg/dL) 163.42 97.38 31.00 98.00 139.00 198.00 796.00
 SBP (mmHg) 123.42 14.63 84.00 112.00 122.00 132.00 175.00
At year 2
 Fasting glucose (mg/dL) 104.92 14.78 74.00 97.00 103.00 110.00 331.00
 HOMA-IR 5.97 4.67 0.46 3.20 4.87 7.31 60.03
 Triglyceride (mg/dL) 140.95 84.00 31.00 86.00 118.00 169.00 672.00
 SBP (mmHg) 120.12 14.72 84.00 110.00 119.00 129.00 209.00
Baseline weight (kg) 93.70 20.29 48.60 79.00 90.90 104.58 192.20
Weight loss from baseline to (kg)
 1 month 1.38 2.66 −17.17 −0.18 1.27 2.83 15.85
 3 months 4.40 3.87 −9.62 1.79 4.13 6.51 25.27
 6 months 6.84 5.62 −13.25 3.20 6.45 9.60 35.55
 2 years 5.39 7.56 −19.15 1.05 4.50 8.50 77.50
Weight loss from (kg)
 18 months to 2 years −1.38 5.73 −27.60 −4.35 −1.20 1.13 49.20
 6 months to 2 years −0.61 3.18 −17.95 −2.25 −0.60 0.90 33.60
5-lb weight cycles (n) 1.45 0.99 0 1 1 2 6
Average weight (kg) 83.03 19.87 44.93 74.02 84.57 98.66 188.68

All body composition variables are raw weight loss values in the units of kilograms. The study sample consisted of 1,000 intensive lifestyle participants with at least 2 years of follow-up and excluded participants who developed diabetes during those 2 years (n = 952).