Table 2.
Correlation between visfatin levels and peroxidase activity in two non-metabolic syndrome and metabolic groups
| Biochemical factors | Groups | Spearman’s correlation with visfatin levels (mg/ml) | P |
|---|---|---|---|
| Peroxidase activity (mU/ml) | Non-MetS (n = 45) | 0.094 | 0.581 |
| MetS with three components (n = 29) | 0.769 | 0.001 | |
| MetS with > 3 components (n = 16) | 0.315 | 0.253 | |
| MetS with hyperglycemia (n = 17) | −0.244 | 0.328 | |
| MetS without hyperglycemia (n = 28) | 0.189 | 0.345 |
P-values are significant P < 0.05; Spearman correlation was used; MetS: Metabolic syndrome