Table II.
Variables | BMI [kg/m2] | Value of p | |
---|---|---|---|
< 25 (n = 31) | ≥ 25 (n = 61) | ||
SCFT [cm] | 11.55 (4.75) | 16.60 (6.20) | < 0.001 |
Log CRP [mg/l] | 0.63 ±0.2 | 0.75 ±0.3 | 0.059 |
Log HbA1c [%] | 0.65 ±0.03 | 0.66 ±0.05 | 0.252 |
OGL | 100 (26.25) | 116 (41.75) | 0.006 |
EFW | 765.5 (129) | 855.5 (256.75) | 0.012 |
BMI – body mass index, SCFT – subcutaneous fat tissue, CRP – C-reactive protein, HbA1c – haemoglobin A1c, OGL – oral glucose loading test, EFW – estimated fetal weight, p < 0.05 significant