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. 2013 Dec 5;55(1):87. doi: 10.1186/1751-0147-55-87

Table 1.

Campylobacter spp. prevalence, number and species distribution in the dairy cattle farms

Source Age group Prevalence (%) (pos. samples/no. of samples tested) Quant. load (log 10 cfu/g) (Mean ± SD) Positive samples No./%
C. jejuni C. coli C. lari C. fetus subsp. fetus C. spp.
Farm I
Calves
89.4a* (17/19)
5.62a* ± 0.95
7/41.2
4/23.5
-
4/23.5
3/17.6
 
Heifers
85b (17/20)
4.37b ± 0.54
13/76.5
1/5.9
2/11.8
3/17.6
1/5.9
 
Cows
53.2c (11/21)
3.55c ± 0.92
11/100.0
3/27.3
-
-
-
Farm II
Calves
70a (14/20)
4.64a ± 1.29
6/42.9
1/7.1
1/7.1
4/28.6
3/21.4
 
Heifers
85b (34/40)
4.48b ± 0.69
21/61.8
13/38.2
2/5.9
1/2.9
5/14.7
 
Cows
70a (14/20)
4.17c ± 0.54
7/50.0
5/35.7
-
6/42.9
1/7.1
Farm III
Calves
100a (20/20)
5.49a ± 0.90
14/70.0
5/25.0
-
-
5/25.0
 
Heifers
90b (18/20)
4.82b ± 0.83
17/94.4
5/27.8
-
-
3/16.7
 
Cows
60c (12/20)
3.29c ± 0.44
8/66.7
1/8.3
-
1/8.3
5/41.7
Total   78.5% (157/200) 4.5 ± 1.03          

*-Numbers followed by a different letter in the column are significantly different (p < 0.05) for different age groups the individual farm.