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. 2014 Sep 24;9(9):e108449. doi: 10.1371/journal.pone.0108449

Figure 2. Hexoses yields released from enzymatic hydrolysis after NaOH and H2SO4 pretreatments in corn samples.

Figure 2

(A) Pairs I-1, I-2 and I-3 samples; (B) Pairs II-1 and II-2 samples. Bar indicated as ± SD (n = 3).