Table 3.

Cellulose structure and enzymatic digestibility

Pretreatment	Allomorph	CrI (%)	Water contact angle a ( o )	Surface area (m 2 /g)	Cellulose conversion b (%)
[BMIM]Cl	II	20	29.5 ± 0.6	8.47	99 ± 4
EDA	III	55	58.4 ± 0.9	0.08	74 ± 2
NaOH	II	46	47.9 ± 0.4	0.06	76 ± 3
No treatment	Iα	61	60.7 ± 0.8	-	62 ± 2
Glycerol	Iβ	69	66.0 ± 0.7	-	43 ± 2

^aThe reproducibility of cellulose water contact angle was conducted in triplicate.

^bThe reproducibility of cellulose conversion was conducted in triplicate.