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. 2014 Sep 27;6(9):632–642. doi: 10.4254/wjh.v6.i9.632

Table 2.

Foodbrone pathogens and manifestations

Pathogens Manifestations
Bacteria
Staphylococcus aureus Vomiting (exotoxin), toxic shock syndrome
Clostridium spp
C. botulinum C. perfringens Neurogenic finding (paralysis) Diarrhea, gas gangrene, intravascular hemolysis, jaundice, liver abscess, gas in the portal vein
Campylobacter spp
C. jejuni Inflammatory diarrhea, liver injury (possible)
C. fetus Systemic, liver injury (possible)
Escherichia coli
Enterotoxigenic E. coli Inflammatory diarrhea
Enterohemorrhagic E coli Inflammatory diarrhea, hemolytic uremic syndrome
Listeria monocytogens Systemic (Listeriosis), elevated aminotransferases
Salmonella spp
Non-typhoidal Inflammatory diarrhea Systemic (Typhoid fever), acute hepatitis (Salmonella hepatitis)
S.typhi S.paratyphi
Shigella spp Inflammatory diarrhea, cholestatic hepatitis
Vibrios spp
V. cholera Watery diarrhea
V. parahemolyticus Inflammatory diarrhea
V. vulnificus Systemic (sepsis, DIC)
Yersina entrrocolitica Inflammatory diarrhea, multiple liver abscesses
Virus
Hepatitis A Acute hepatitis, jaundice
Hepatitis E Acute hepatitis, jaundice
Norovirus Vomiting, watery diarrhea
Rotavirus Vomiting, watery diarrhea