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. 2014 Sep 29;9(9):e107372. doi: 10.1371/journal.pone.0107372

Figure 10. Fatty acid profiling of Col-0 and CCA1-OX seeds and seedlings during germination and early post-germinative growth.

Figure 10

(A) Major fatty acid (FA) content of Col-0 and CCA1-OX dry seeds. (B)-(F) Major FA content of Col-0 and CCA1-OX seedlings in Day 1 (B), Day 2 (C), Day 3 (D), Day 4 (E), and Day 5 (F) cultured under 12-h-light/12-h-dark cycles on half-strength MS medium supplemented with 20 mM sucrose. Dark gray bar, wild-type Col-0; black bar, CCA1-OX. Data in (A) represents a mean value of three repeats ± SD per seed, each measurement contains 20 dry seeds. Data in (B)–(F) represents a mean value of three repeats ± SD per mg fresh weight (FW) of seedlings, per measurement contains 96–117 mg seedlings. Student's t test for *, P<0.05; **, P<0.01.