. 2014 Oct 1;4:6360. doi: 10.1038/srep06360

Table 6. Digestibility of different nutrients (%) in calves under different treatments.

Treatment (diets)	DM	Roughage	OM	CP	EE	NDF	ADF
T₁	52.07^c	32.22^c	54.52^c	68.96^b	72.36^b	45.81^c	36.69^c
T₂	57.82^a	42.61^a	60.54^a	74.72^a	75.15^a	53.33^a,^b	51.42^a
T₃	57.47^a,^b	39.16^b	59.83^a,^b	69.97^b	67.25^c	53.47^a	47.42^a,^b
SEM±	0.848	1.492	0.862	2.154	1.115	1.1198	2.031

Values bearing different superscripts (a–c) in a column differ significantly (P < 0.05), while same or common superscripts (a–c, ab) denotes non significant difference. Overall SEM ± has been given by first calculating sample mean then calculating overall mean in a column (↓) for an individual parameter in different groups.

DM, dry matter; OM, organic matter; CP, crude protein; EE, ether extract; NDF, neutral detergent fiber; ADF, acid detergent fiber.