Table 4.
Inflammation markers in Peyer’s patches correlated with Lactococcus, Allobaculum, Streptococcus, Lactobacillus and Rhizobium
| Lactococcus (%) | Allobaculum (%) | Lactobacillus (%) | Streptococcus (%) | Rhizobium (%) | |
|---|---|---|---|---|---|
| IL-6 mRNA (Relative expression) | r = 0.865 | r = –0.903 | r = –0.863 | r = 0.804 | r = 0.990 |
| p = 0.084 | p = 0.036* | p = 0.023* | p = 0.091 | p = 0.061 | |
| IL-10 mRNA (Relative expression) | r = –0.774 | r = 0.726 | r = 0.785 | r = –0.824 | r = –0.985 |
| p = 0.021* | p = 0.035* | p = 0.030* | p = 0.074 | p = 0.077 | |
| TNF-α mRNA (Relative expression) | r = 0.982 | r = –0.752 | r = –0.908 | r = 0.846 | r = 0.718 |
| p = 0.032* | p = 0.131 | p = 0.024* | p = 0.156 | p = 0.040* |
Correlations between IL-6 mRNA and the percentage of Lactococcus, Allobaculum, Streptococcus, Lactobacillus and Rhizobium; Correlations between IL-10 mRNA and the percentage of Lactococcus, Allobaculum, Streptococcus, Lactobacillus and Rhizobium; Correlations between TNF-α mRNA and the percentage of Lactococcus, Allobaculum, Streptococcus, Lactobacillus and Rhizobium. *p<0.05; inset corresponds to Pearson’s r correlation and corresponding p value.