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. 2014 Sep 25;70(Pt 10):1368–1371. doi: 10.1107/S2053230X14017981

Table 2. Crystallization.

Method Hanging-drop vapour diffusion
Plate type 24-well NeXtal crystallization plate
Temperature (K) 287
Protein concentration (mgml1) 10
Buffer composition of protein solution 25mM TrisHCl pH 7.5, 30mM NaCl, 10%(v/v) glycerol
Composition of reservoir solution 0.1M sodium citrate/citric acid pH 4.5, 19.8% PEG 3350
Volume and ratio of drop 1.8l (0.9l protein solution:0.9l reservoir solution)
Volume of reservoir (l) 1000