Table 1.
Body mass, adiposity, and muscularity.
| Women (n = 7) | Men (n = 7) | p-value | |
|---|---|---|---|
| Total mass (kg) | 60.90 ± 13.09 (45.47–76.38) | 61.05 ± 16.80 (40.01–79.63) | 0.99 |
| BMI (kg/m2) | 22.41 ± 4.61 (16.10–29.20) | 23.99 ± 4.79 (17.40–31.70) | 0.54 |
| Total fat (%) | 50.66 ± 6.02 (41.30–58.50) | 42.93 ± 8.61 (29.70–58.80) | 0.08 |
| FMI (kg/m2) | 11.54 ± 3.58 (7.10–17.10) | 10.53 ± 4.04 (5.70–18.60) | 0.63 |
| FFMI (kg/m2) | 10.86 ± 1.23 (9.00–12.70) | 13.30 ± 2.01 (9.60–15.40) | 0.02 |
| LMI (kg/m2) | 10.20 ± 1.19 (8.50–12.10) | 12.76 ± 1.87 (9.40–14.70) | 0.01 |
| ALMI (kg/m2) | 3.84 ± 0.69 (3.14–4.78) | 4.82 ± 0.81 (3.67–5.55) | 0.03 |
Kg, kilogram; BMI, body mass index; m2, square meter; FMI, fat mass index; FFMI, fat-free mass index; LMI, lean mass index; ALMI, appendicular lean mass index.
Summaries of individual data grouped according to sex. p-Value of the two sample t-test for the mean.