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. 2014 Oct 7;20(37):13446–13452. doi: 10.3748/wjg.v20.i37.13446

Table 1.

Summarizes the studies that included effects of a specific mixture of short chain galacto-oligosaccharides and long-chain fructo-oligosaccharides on stool characteristics

Author Age group Dose n Outcome Result in scGOS/lcFOS group
Costalos 2008 Term 0.4 g/100 mL 140 (2 groups) Stool frequency Statistically significant increase after 10 wk of intervention
Stool consistency Statistically significant softer stools after 10 wk of intervention
Moro 2002 Term 0.4/0.8 g/100 mL 90 (3 groups) Stool frequency Statistically significant increase after 4 wk of intervention
Stool consistency Statistically significant softer stools after 4 wk of intervention
Veereman 2011 Term 0.8 g/100 mL 76 (5 groups) Stool frequency No statistically significant differences
Stool consistency Statistically significant softer stools after 2 and 4 wk of intervention
Bisceglia 2009 Term 0.8 g/100 mL 76 (2 groups) Stool frequency Statistically significant increase throughout 4 wk of intervention
Stool consistency Not measured
Boehm 2002 Preterm 1.0 g/100 mL 42 (3 groups) Stool frequency Statistically significant increase after 4 wk of intervention
Stool consistency Statistically significant softer stools after 4 wk of intervention
Mihatsch 2006 Preterm 1.0 g/100 mL 20 (2 groups) Stool frequency No statistically significant differences
Stool consistency Results not provided
Viscosity Statistically significant lower viscosity after 2 wk of intervention
Modi 2010 Preterm 0.8 g/100 mL 150 (2 groups) Stool frequency No statistically significant differences
Stool consistency No statistically significant differences

scGOS/lcFOS: Short chain galacto-oligosaccharides and long-chain fructo-oligosaccharides.