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. Author manuscript; available in PMC: 2015 Apr 1.
Published in final edited form as: Eur J Clin Nutr. 2014 Feb 26;68(4):526–530. doi: 10.1038/ejcn.2014.23

TABLE 1.

Mean and percentage1 of age, sex, race, height, and weight, in relation to ODMA-producer and equol-producer phenotypes in 297 adults

Characteristics ODMA producers
(n=237)
ODMA non-producers
(n=60)
Equol producers
(n=124)
Equol non-producers
(n=173)
Sex
Male 78 (32.9) 26 (43.3) 42 (33.9) 62 (35.8)
Pre-menopausal female 101 (42.6) 17 (28.3) 54 (43.6) 64 (37.0)
Post-menopausal female 58 (24.5) 17 (28.3) 28 (22.6) 47 (27.2)
Race
White 215 (90.7) 50 (83.3) 111 (89.5) 154 (89.0)
Non-white 22 (9.3) 10 (16.7) 13 (10.5) 19 (11.0)
Height2
Below or at population average 72 (30.4) 10 (16.7)* 30 (24.2) 52 (30.1)
Above population average 165 (69.6) 50 (83.3)* 94 (75.8) 121 (69.9)
Weight
Below or at population average 195 (82.3) 41 (68.3)* 103 (83.1) 133 (76.9)
Above population average 42 (17.7) 19 (31.7)* 21 (16.9) 40 (23.1)
1

Column percentages

2

Height and weight were divided into two categories. Below or above average height and weight were calculated separately for females (average height=63.8 inches, average weight=166.2 lbs) and males (average height=69.3 inches and average weight=195.5 lbs(22)

*

p<0.05 compared to producers