Table 3.

Demographic characteristics of participants at baseline and attrition by condition

Demographic Characteristic		Low-Frequency		High-Frequency		Differences between conditions
		Mean	SD	Mean	SD	p
Age (years)		18.88	1.28	18.99	1.51	.533
Baseline fruit and vegetable intake (servings/day)		4.59	2.10	4.49	2.42	.697
		N	%	N	%	p
Gender						.961
	Female	132	77.2	79	77.5
	Male	39	22.8	23	22.5
Living Situation						.824
	With parents	131	77.1	78	77.2
	With friends	13	7.6	9	8.9
	Residential college	12	7.1	6	6
	Alone	10	5.9	7	7
	With partner	4	2.4	1	1
Ethnicity						.783
	Australian	71	41.8	37	36.6
	Northeast Asian	49	28.8	37	26.7
	Southeast Asian	16	9.4	12	11.9
	Southern and Eastern European	9	5.3	7	6.9
	Southern and Central Asian	10	5.9	6	5.9
	Northwest European	6	3.5	4	4
	North African and Middle Eastern	5	2.9	5	5
	New Zealander, Maori or Pacific Islander	2	1.2	2	2
Attrition		37	21.4	21	20.6	.502