Table 1. Characteristics of subjects included in the analyses.
FOS male | FOS female | VA-HIT | Obese Group (n = 60) | ||||
No CHD (n = 500) | CHD (n = 263) | No CHD (n = 300) | CHD (n = 61) | No Rx (n = 300) | Rx (n = 300) | ||
Age (Year) | 58±10 | 65±8 | 58±9 | 67±8 | 64±7 | 64±7 | 44±8 |
BMI (kg/m2) | 28±5 | 29±7 | 28±4 | 30±7 | 29±4 | 29±5 | 42±6 |
CRP* (mg/L) | 1.9 | 2.6 | 1.9 | 2.3 | 3.3 | 3.4 | 6.7 |
TC (mg/dL) | 192±30 | 186±35 | 212±40 | 215±36 | 168±25 | 158±30 | 189±38 |
LDL-C (mg/dL) | 126±31 | 115±29 | 126±36 | 125±35 | 130±33 | 128±30 | 116±31 |
HDL-C (mg/dL) | 44±12 | 41±12 | 60±16 | 54±15 | 32±6 | 31±6 | 46±12 |
TG (mg/dL) | 140±88 | 152±98 | 128±71 | 130±80 | 167±120 | 165±70 | 136±55 |
DM (%) | 8 | 11 | 5 | 7 | 24 | 24 | NA |
Numbers are average ± SD. CRP* was calculated as median. NA means no data was available.