Skip to main content
. Author manuscript; available in PMC: 2015 Nov 1.
Published in final edited form as: Antonie Van Leeuwenhoek. 2014 Sep 17;106(5):1011–1020. doi: 10.1007/s10482-014-0270-9

Fig. 7.

Fig. 7

The effect of melanization of P. marneffei yeast cells on susceptibility to KTC. Ten fold dilutions of melanized and non-melanized cells, at a concentration 5 × 106 cells/ml, were prepared and then 10 μl of each dilution were inoculated onto YNB agar containing KTC with and without L-DOPA (A and B, respectively).