Table 1.
Patient Demographics | |
---|---|
Mean age, y | 41.1 |
Female | 15/15 |
Male | 0/15 |
Mean BMI prior to RYGB, kg/m2 | 57 (low 34, high 81) |
Mean BMI at time of panniculectomy, kg/m2 | 33 (low 23, high 46) |
Open RYGB | 9/15 |
Open conversion of VBG to RYGB | 6/15 |
Post-RYGB complications* | 6/15 |
Hernia repair at time of RYGB | 7/15 |
Risk Factors for Development of SSI | |
Diabetes mellitus at time of RYGB | 5/15 |
Diabetes mellitus at time of panniculectomy | 1/15 |
Tobacco use at time of RYGB | 11/15 |
Tobacco use at time of panniculectomy | 6/15 |
Steroids at time of RYGB | 1/15 |
Steroids at time of panniculectomy | 1/15 |
Malnutrition (albumin <3.5 mg/dL) | 9/15 |
Pre-operative cultivation of Staphylococcus aureus | 2/15 |
Microorganisms Obtained from Wound Culture | |
Acinetobacter | 1 |
S. aureus | 10 |
MRSA | 19 |
Klebsiella | 1 |
Corynebacterium | 6 |
Pseudomonas aeruginosa | 2 |
Coagulase-negative Staphylococcus | 5 |
Streptococcus viridans group | 2 |
Streptococcus milleri group | 2 |
Enterococcus | 2 |
Proteus | 1 |
Beta-hemolytic Streptococcus | 1 |
Candida | 1 |
Operative Treatment | |
Mean weight of pannus removed, g | 3,168 |
Estimated blood loss, mL | <100 |
Fleur-de-lis pattern of repair | 15/15 |
Herniorrhaphy at time of panniculectomy | 11/15 |
Foreign body removed (suture) | 15/15 |
Post-operative Care | |
Mean length of post-operative follow up | 2.5 y |
Post-operative drainage | 2/15 |
Wound dehiscence | 2/15 |
Fever | 1/15 |
Oral antibiotic use | 2/15 |
Surgical revision | 2/15 |
wound dehiscence, anastomotic stricture, gastrocutaneous fistula, intraabdominal abscess.
BMI=body mass index; RYGS=Roux-en-Y gastric bypass; VBG=vertical banded gastroplasty.