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. 2014 Sep 15;8(5):580–588. doi: 10.4162/nrp.2014.8.5.580

Table 4.

Water intake of subjects depending on weight of food intake, volume of food intake and types of foods estimated by a 24hr recall

graphic file with name nrp-8-580-i004.jpg

1)1 cup = 200 ml.

2)P-values by one-way ANOVA for continuous variables.

3)a,b,c Mean values within a column with unlike superscript letters were significantly different (P < 0.05) according to Tukey's multiple comparison test.