Table 2.
Risk factor | Prevalence (%) | Prevalence ratio (95% CI) | ||||
---|---|---|---|---|---|---|
Age-adjusted | Crude | |||||
Non-Aboriginal | Aboriginal | Aboriginal | Non-Aboriginal | Aboriginal (95% CI) | p value | |
Risky drinkera at least yearly | 45.7 | 44.3 | 50.7 | 1.00 | 1.0 (0.9-1.2) | 0.789 |
Risky drinker at least monthly | 31.1 | 29.7 | 31.8 | 1.00 | 1.0 (0.7-1.3) | 0.769 |
Risky drinker at least weekly | 17.6 | 15.7 | 16.9 | 1.00 | 0.9 (0.6-1.6) | 0.788 |
Obeseb | 17.6 | 24.7 | 24.6 | 1.00 | 1.5 (1.1-2.0) | 0.020 |
Overweight or obesec | 51.5 | 57.2 | 53.7 | 1.00 | 1.1 (0.9-1.2) | 0.395 |
Smoker | 19.1 | 30.4 | 33.9 | 1.00 | 1.6 (1.2-2.1) | <0.001 |
Inadequate physical activity | 34.3 | 35.8 | 33.9 | 1.00 | 1.1 (0.8-1.3) | 0.696 |
Inadequate fruit intake | 51.5 | 63.5 | 66.1 | 1.00 | 1.3 (1.1-1.5) | <0.001 |
Inadequate vegetable intake | 91.8 | 90.4 | 90.1 | 1.00 | 1.0 (0.9-1.0) | 0.153 |
Hypertensive | 26.0 | 25.6 | 21.5 | 1.00 | 1.0 (0.8-1.3) | 0.971 |
aAt short-term risk of alcohol-related harm.
bBody mass index (BMI) ≥30 kg/m2.
cBMI ≥25 kg/m2.