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. 2014 Apr 29;10(6):1223–1238. doi: 10.1007/s11306-014-0662-x

Fig. 1.

Fig. 1

The complete pathway for aromatic catabolism in A. baylyi ADP1. Enzymes are labeled within boxes by their genetic notation. Unnamed metabolites are labeled with circled numbers: 1 benzoate, 2 1,2-dihydro-1,2-dihydroxybenzoate (benzoate cis-glycol), 3 anthranilate, 4 salicylate, 5 alkyl salicylates, 6 benzylalkanoates, 7 benzyl alcohol, 8 benzaldehyde, 9 2-hydroxybenzylalkanoates (salicylalkanoates), 10 2-hydroxybenzyl alcohol, 11 2-hydroxybenzaldehyde, 12 4-hydroxybenzylalkanoates, 13 4-hydroxybenzyl alcohol, 14 4-hydroxybenzaldehyde, 15 4-hydroxybenzoate (p-hydroxybenzoate), 16 vanillate, 17 chlorogenate, 18 ferulate, 19 ferulyl-CoA, 20 vanillaldehyde, 21 p-coumarate, 22 p-coumaryl-CoA, 23 4-hydroxybenzaldehyde, 24 caffeate, 25 caffeyl-CoA, 26 protocatechualdehyde, 27 4-hydroxyphenylpropionate, 28 3,4-dehydroxyphenylpropionyl-CoA. Adapted from (Williams and Kay 2008)