Table 3.
Enteropathogens* | Age group
|
p-value† | ||
---|---|---|---|---|
0-11 months | 12-23 months | 24-59 months | ||
Norovirus | 34.8% (16/46) | 22.6% (23/102) | 15.7% (29/185) | 0.038 |
Sapovirus | 10.9% (5/46) | 19.4% (20/103) | 16.6% (31/187) | 0.52 |
Rotavirus | 2.1% (1/47) | 2.9% (3/103) | 7.5% (14/187) | 0.50 |
Adenovirus | 2.1% (1/47) | 1.0% (1/103) | 2.1% (4/187) | 1.00 |
EPEC‡ | 10.6% (5/47) | 14.6% (15/103) | 9.6% (18/187) | 0.41 |
ETEC | 4.3% (2/47) | 8.7% (9/103) | 8.0% (15/187) | 1.00 |
EAEC | 8.5% (4/47) | 3.9% (4/103) | 2.1% (4/187) | 0.097 |
EHEC | 2.1% (1/47) | 3.9% (4/103) | 2.7% (5/187) | 1.00 |
Entamoeba histolytica/ dispar | 8.5% (4/47) | 5.8% (6/103) | 9.6% (18/187) | 0.35 |
Giardia lamblia | 4.3% (2/47) | 2.9% (3/103) | 11.8% (22/187) | 0.035 |
Cryptosporidium | 2.1% (1/47) | 1.9% (2/103) | 0.5% (1/187) | 1.00 |
Co-infections | 23.4% (11/47) | 19.4% (20/103) | 24.6% (46/187) | 0.26 |
Salmonella, Shigella, and Campylobacter spp. each with one infection among children during study and are not included on this table.
For comparison between age groups using Fisher’s exact testing. p=0.022 for comparison of norovirus prevalence between <2 years of age and 2-5 years of age, p=0.013 for comparison of Giardia lamblia prevalence between <2 years of age and 2-5 years of age.
EPEC=enteropathogenic E.coli; ETEC=enterotoxigenic E.coli; EAEC=enteroaggregative E.coli; EHEC=enterohemorrhagic E.coli