Table 3. Spearman's rank correlations between sphingomyelin molecular species and various parameters.
SM C14:0 |
SM C16:0 |
SM C18:0 |
SM C20:0 |
SM C22:0 |
SM C24:0 |
|||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
r | P-value | r | P-value | r | P-value | r | P-value | r | P-value | r | P-value | |
BMI (kg m−2) | −0.013 | 0.952 | 0.177 | 0.419 | 0.493 | 0.017 | 0.410 | 0.052 | 0.417 | 0.048 | 0.406 | 0.055 |
BFM (kg) | 0.204 | 0.351 | 0.092 | 0.677 | 0.573 | 0.004 | 0.423 | 0.045 | 0.485 | 0.019 | 0.449 | 0.032 |
PBF (%) | 0.297 | 0.169 | 0.166 | 0.449 | 0.661 | 0.001 | 0.451 | 0.031 | 0.521 | 0.011 | 0.525 | 0.010 |
IRI (μU ml−1) | 0.145 | 0.510 | 0.178 | 0.415 | 0.497 | 0.016 | 0.457 | 0.028 | 0.451 | 0.031 | 0.514 | 0.012 |
HOMA-R | 0.171 | 0.435 | 0.221 | 0.310 | 0.525 | 0.010 | 0.461 | 0.027 | 0.482 | 0.020 | 0.552 | 0.006 |
AST (U l−1) | −0.126 | 0.567 | 0.222 | 0.309 | 0.377 | 0.076 | 0.427 | 0.042 | 0.453 | 0.030 | 0.589 | 0.003 |
ALT (U l−1) | −0.145 | 0.508 | 0.280 | 0.196 | 0.389 | 0.067 | 0.447 | 0.033 | 0.489 | 0.018 | 0.625 | 0.001 |
γGTP (IU l−1) | −0.089 | 0.688 | 0.309 | 0.152 | 0.382 | 0.072 | 0.491 | 0.017 | 0.528 | 0.010 | 0.613 | 0.002 |
ChE (U l−1) | 0.049 | 0.825 | 0.154 | 0.484 | 0.497 | 0.016 | 0.452 | 0.030 | 0.435 | 0.038 | 0.575 | 0.004 |
T-chol (mg dl−1) | 0.126 | 0.566 | 0.243 | 0.264 | 0.551 | 0.006 | 0.642 | 0.001 | 0.618 | 0.002 | 0.678 | 0.0004 |
HDL-C (mg dl−1) | −0.005 | 0.982 | −0.191 | 0.383 | −0.369 | 0.083 | −0.320 | 0.137 | −0.321 | 0.136 | −0.357 | 0.094 |
LDL-C (mg dl−1) | −0.015 | 0.945 | 0.300 | 0.164 | 0.477 | 0.021 | 0.553 | 0.006 | 0.498 | 0.016 | 0.613 | 0.002 |
TG (mg dl−1) | 0.371 | 0.082 | −0.024 | 0.913 | 0.564 | 0.005 | 0.581 | 0.004 | 0.559 | 0.006 | 0.476 | 0.022 |
Atherogenic index | 0.275 | 0.205 | 0.048 | 0.826 | 0.523 | 0.010 | 0.517 | 0.012 | 0.501 | 0.015 | 0.459 | 0.027 |
SM C16:1 |
SM C18:1 |
SM C20:1 |
SM C22:1 |
SM C24:1 |
Total |
|||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
r | P-value | r | P-value | r | P-value | r | P-value | r | P-value | r | P-value | |
BMI (kg m−2) | 0.091 | 0.678 | 0.066 | 0.764 | −0.047 | 0.832 | 0.058 | 0.793 | 0.114 | 0.604 | 0.260 | 0.230 |
BFM (kg) | 0.244 | 0.263 | 0.241 | 0.268 | 0.126 | 0.568 | 0.150 | 0.494 | 0.135 | 0.539 | 0.338 | 0.115 |
PBF (%) | 0.305 | 0.157 | 0.343 | 0.109 | 0.226 | 0.299 | 0.245 | 0.260 | 0.220 | 0.313 | 0.427 | 0.042 |
IRI (μU ml−1) | 0.284 | 0.189 | 0.219 | 0.315 | 0.128 | 0.562 | 0.136 | 0.535 | 0.210 | 0.337 | 0.360 | 0.092 |
HOMA-R | 0.274 | 0.206 | 0.178 | 0.417 | 0.073 | 0.740 | 0.130 | 0.553 | 0.226 | 0.299 | 0.363 | 0.089 |
AST (U l−1) | −0.083 | 0.706 | −0.100 | 0.651 | −0.145 | 0.510 | −0.032 | 0.886 | 0.133 | 0.546 | 0.147 | 0.503 |
ALT (U l−1) | −0.021 | 0.923 | −0.091 | 0.680 | −0.169 | 0.442 | 0.036 | 0.870 | 0.205 | 0.347 | 0.229 | 0.293 |
γGTP (IU l−1) | −0.091 | 0.680 | −0.203 | 0.352 | −0.265 | 0.222 | −0.010 | 0.962 | 0.184 | 0.401 | 0.222 | 0.309 |
ChE (U l−1) | 0.147 | 0.504 | 0.085 | 0.701 | −0.009 | 0.968 | 0.045 | 0.839 | 0.142 | 0.519 | 0.260 | 0.231 |
T-chol (mg dl−1) | −0.007 | 0.973 | 0.013 | 0.952 | 0.026 | 0.906 | 0.068 | 0.757 | 0.109 | 0.620 | 0.265 | 0.222 |
HDL-C (mg dl−1) | −0.222 | 0.308 | −0.163 | 0.458 | −0.032 | 0.884 | −0.101 | 0.647 | −0.152 | 0.488 | −0.243 | 0.264 |
LDL-C (mg dl−1) | −0.002 | 0.993 | −0.033 | 0.881 | −0.116 | 0.599 | 0.026 | 0.906 | 0.122 | 0.579 | 0.245 | 0.261 |
TG (mg dl−1) | 0.311 | 0.149 | 0.330 | 0.124 | 0.263 | 0.225 | 0.153 | 0.485 | 0.086 | 0.698 | 0.317 | 0.141 |
Atherogenic index | 0.293 | 0.174 | 0.287 | 0.185 | 0.185 | 0.399 | 0.149 | 0.497 | 0.111 | 0.615 | 0.311 | 0.148 |
Abbreviations: ALT, alanine aminotransferase; AST, aspartate aminotransferase; BFM, body fat mass; BMI, body mass index; ChE, cholinesterase; HDL-C, high-density lipoprotein cholesterol; HOMA-R, homeostasis model assessment of insulin resistance; IRI, immunoreactive insulin; LDL-C, low-density lipoprotein cholesterol; PBF, percentage body fat; T-chol, total cholesterol; TG, triglyceride; γGTP, γ-glutamytranspeptidase.
Bold indicates that the correlation is statistically significant. Atherogenic index was calculated by the logarithm to the base 10 of the ratio of serum triglyceride to HDL-C in mmoll−1.