Skip to main content
. Author manuscript; available in PMC: 2015 Jan 1.
Published in final edited form as: Crit Rev Food Sci Nutr. 2014;54(9):1158–1166. doi: 10.1080/10408398.2011.629352

Table 3.

Summary of data from acute human studies investigating the effects of RS on energy intake. All data relative to a DS meal*.

RS effect on*: Population Energy Intake VAS
De Roos et al (de Roos, Heijnen et al. 1995) Healthy M = (#) ↓ for RS2
Bodinham et al (Bodinham, Frost et al.) Healthy M =
Keogh et al (Keogh, Lau et al. 2007) Healthy F =
Anderson et al (Anderson, Catherine et al. 2002) Healthy M = =
Anderson et al (Anderson, Cho et al.) Healthy M = =
*

For consistency with all other sections in this chapter, data presented here compare RS directly to DS and may therefore differ from conclusions in the published manuscripts that compare RS to a simple carbohydrate, for example.

VAS, visual analog scale measurement of subjective hunger

M, males

F, females

#

RS2 and RS3 relative to glucose