Skip to main content
. 2013 Nov 26;8:217. doi: 10.1186/1749-8090-8-217

Table 2.

Changes in levels of cardiac function before and after four weeks treatment between the TEA group and control group

GROUP LVEDD (mm) 95% CI EF (%) 95% CI FS (%) 95% CI NYHA 95% CI
Control group
 
 
 
 
 
 
 
 
Pre-treatment
64.85 ± 5.86
(53.56-76.13)
32.45 ± 7.21
(18.31-46.59)
25.80 ± 5.73
(14.56-37.04)
3.65 ± 0.48
(2.69-4.61)
post-treatment
63.15 ± 5.23
(52.89-73.40)
33.15 ± 5.98
(21.44-44.86)
26.61 ± 5.52
(15.73-37.37)
3.3 ± 0.8
(1.73-4.87)
Chang
1.65 ± 0.64
 
0.55 ± 0.38
 
0.85 ± 0.61
 
0.35 ± 0.10
 
TEA group
 
 
 
 
 
 
 
 
Pre-treatment
66.45 ± 5.28
(56.08-76.80)
30.35 ± 6.78
(13.23-46.78)
24.20 ± 3.54
(17.24-31.15)
3.75 ± 0.44
(2.87-4.62)
post-treatment
58.30 ± 5.38
(47.75-68.64)
34.15 ± 6.12
(16.39-50.42)
28.15 ± 4.67
(18.99-37.30)
2.55 ± 0.76
(1.06-4.04)
Chang 8.15 ± 0.65**   3.80 ± 0.56**   3.95 ± 0.62**   1.2 ± 0.16**  

Significant differences were performed using a two-tailed paired Student t test. (**: p<0.001, vs. control group).