Table 2.
Baseline eligibility of patients for prevention and screening actions by randomization group N (%)
| Control | PF only | PP only | PF/PP | |||||
|---|---|---|---|---|---|---|---|---|
|
Prevention and screening actions (N=, eligible) |
|
|
|
|
||||
| 1. Fasting blood sugar screening |
61 |
(33.3) |
35 |
(23.3) |
77 |
(36.8) |
82 |
(34.9) |
| 2. Fasting blood sugar monitoring |
8 |
(4.4) |
4 |
(2.7) |
13 |
(6.2) |
3 |
(1.3) |
| 3. Blood pressure screening |
107 |
(58.5) |
82 |
(54.7) |
117 |
(56.0) |
136 |
(57.9) |
| 4. Blood pressure monitoring |
40 |
(21.9) |
44 |
(29.3) |
50 |
(23.9) |
58 |
(24.7) |
| 5. Hypertension treatment |
23 |
(12.6) |
23 |
(15.3) |
20 |
(9.6) |
26 |
(11.1) |
| 6. Framingham calculated |
108 |
(59.0) |
68 |
(45.3) |
114 |
(54.5) |
132 |
(56.2) |
| 7. Framingham improved |
21 |
(11.5) |
15 |
(10.0) |
25 |
(12.0) |
19 |
(8.1) |
| 8. LDL improved |
22 |
(12.0) |
18 |
(12.0) |
20 |
(9.6) |
21 |
(8.9) |
| 9. Cholesterol treatment |
22 |
(12.0) |
19 |
(12.7) |
20 |
(9.6) |
21 |
(8.9) |
| 10.Breast cancer screening (women only; N = 561) |
48 |
(38.1) |
40 |
(34.2) |
51 |
(37.0) |
59 |
(32.8) |
| 11. Colorectal cancer screening |
61 |
(33.3) |
41 |
(27.3) |
68 |
(32.5) |
56 |
(23.8) |
| 12. Cervical cancer screening (women only; N = 561) |
43 |
(34.1) |
35 |
(29.9) |
37 |
(26.8) |
51 |
(28.3) |
| 13. BMI screening |
43 |
(23.5) |
22 |
(14.7) |
58 |
(27.8) |
41 |
(17.4) |
| 14. Waist circumference measured |
173 |
(94.5) |
141 |
(94.0) |
177 |
(84.7) |
223 |
(94.9) |
| 15. Weight control |
94 |
(51.4) |
87 |
(58.0) |
129 |
(61.7) |
134 |
(57.0) |
| 16. Weight control referral |
94 |
(51.4) |
87 |
(58.0) |
130 |
(62.2) |
135 |
(57.4) |
| 17. Smoking screening |
31 |
(16.9) |
30 |
(20.0) |
18 |
(8.6) |
85 |
(36.2) |
| 18. Smoking cessation |
22 |
(12.0) |
18 |
(12.0) |
36 |
(17.2) |
22 |
(9.4) |
| 19. Smoking cessation referral |
22 |
(12.0) |
18 |
(12.0) |
36 |
(17.2) |
22 |
(9.4) |
| 20. Alcohol screening |
61 |
(33.3) |
36 |
(24.0) |
36 |
(17.2) |
96 |
(40.9) |
| 21. Alcohol control |
28 |
(15.3) |
32 |
(21.3) |
42 |
(20.1) |
49 |
(20.9) |
| 22. Alcohol cessation referral |
28 |
(15.3) |
32 |
(21.3) |
42 |
(20.1) |
49 |
(20.9) |
| 23. Physical activity screening |
162 |
(88.5) |
138 |
(92.0) |
164 |
(78.5) |
222 |
(94.5) |
| 24. Physical activity ≥ 90 minutes/week |
91 |
(49.7) |
65 |
(43.3) |
109 |
(52.2) |
125 |
(53.2) |
| 25. Physical activity program referral |
91 |
(49.7) |
65 |
(43.3) |
109 |
(52.2) |
125 |
(53.2) |
| 26. Nutrition screening |
125 |
(68.3) |
66 |
(44.0) |
129 |
(61.7) |
139 |
(59.1) |
| 27. Healthy diet score improved |
15 |
(8.2) |
10 |
(6.7) |
20 |
(9.6) |
13 |
(5.5) |
| 28. Nutrition counseling referral | 15 | (8.2) | 10 | (6.7) | 20 | (9.6) | 13 | (5.5) |
PF: Practice Facilitator (practice-level intervention).
PP: Prevention Practitioner (patient-level intervention).
PF/PP: Combined practice-level and patient-level intervention.
Body mass index (BMI) is the weight in kilograms divided by the square of the height in meters. Obesity is defined as a BMI ≥30.